Jessica Connor
Cherryville
Summary
Results-oriented professional with 16.5 years of experience and a proven knowledge of back-office operations, customer service, and data entry. Aiming to leverage my skills to successfully fill this role at your company.
Overview
20
20
years of professional experience
1
1
Certification
Work History
PROJECT COORDINATOR
Beam Construction Company, Inc.
10.2021 - 07.2025
- Create Owner Change Orders
- Create Purchase Orders and Subcontracts for each scope of work
- Create and Maintain job specific submittals
- Prepare request for qualification packet and presentation for jobs we are pursuing
- Attend Owner meetings pertaining to job progress. This includes creating agenda and documents prior to these meetings.
- Compile, transcribe, and distribute minutes of meetings.
- Create and Distribute Owner billings for each month.
- File and retrieve corporate documents, records, and reports.
- Prepare invoices, reports, memos, letters, financial statements and other documents, using word processing, spreadsheet, database, or presentation software.
PROJECT COORDINATOR
JEDunn Construction Company
12.2013 - 09.2021
- Prepare invoices, reports, memos, letters, financial statements and other documents, using word processing, spreadsheet, database, or presentation software.
- Perform general office duties, such as ordering supplies, maintaining records management database systems, and performing basic bookkeeping work.
- File and retrieve corporate documents, records, and reports.
- Prepare agendas and make arrangements, such as coordinating catering for luncheons, for team meetings, Owner meetings, etc
- Process payroll information.
- Compile, transcribe, and distribute minutes of meetings.
- Create and distribute subcontracts, trade partners change orders, and owner billings
- Create and distribute submittals, job specific
- Update and maintain diversity tracking for every job specific to healthcare to maintain a minimum of 33% Diversity
RETAIL MANAGER
Morrison Healthcare Food Service
07.2005 - 10.2013
- Provide customer service by greeting and assisting customers, and responding to customer inquiries and complaints.
- Direct and supervise employees engaged in sales, inventory-taking, reconciling cash receipts, or in performing services for customers.
- Assign employees to specific duties.
- Enforce safety, health, and security rules.
- Examine merchandise to ensure that it is correctly priced and displayed and that it functions as advertised.
- Perform work activities of subordinates, such as cleaning and organizing shelves and displays and selling merchandise.
- Plan and prepare work schedules and keep records of employees' work schedules and time cards.
- Monitor compliance with health and fire regulations regarding food preparation and serving, and building maintenance in lodging and dining facilities.
- Monitor food preparation methods, portion sizes, and garnishing and presentation of food to ensure that food is prepared and presented in an acceptable manner.
- Count money and make bank deposits.
- Investigate and resolve complaints regarding food quality, service, or accommodations.
- Coordinate assignments of cooking personnel to ensure economical use of food and timely preparation.
- Plan menus and food utilization based on anticipated number of guests, nutritional value, palatability, popularity, and costs.
- Perform some food preparation or service tasks such as cooking, clearing tables, and serving food and drinks when necessary.
- Establish standards for personnel performance and customer service.
- Organize and direct worker training programs, resolve personnel problems, hire new staff, and evaluate employee performance in dining and lodging facilities.
- Review work procedures and operational problems to determine ways to improve service, performance, or safety.
- Assess staffing needs, and recruit staff using methods such as newspaper advertisements or attendance at job fairs.
- Arrange for equipment maintenance and repairs, and coordinate a variety of services such as waste removal and pest control.
Education
High School Diploma - Nursing
Guilford Technical Community College
Greensboro, NC05.2001
Nursing
University of North Carolina at Greensboro
Greensboro, NC05.1999
High School Diploma - undefined
Vandalia Christian School
Pleasant Garden, NC05.1998
Skills
- Problem-solving
- Project coordination
- Time management
- Detail-oriented
- Documentation management
- Flexible and adaptable
Certification
Certified Notary for Cleveland County NC
Timeline
PROJECT COORDINATOR
Beam Construction Company, Inc.
10.2021 - 07.2025
PROJECT COORDINATOR
JEDunn Construction Company
12.2013 - 09.2021
RETAIL MANAGER
Morrison Healthcare Food Service
07.2005 - 10.2013
Nursing
University of North Carolina at Greensboro
High School Diploma - undefined
Vandalia Christian School
High School Diploma - Nursing
Guilford Technical Community College