Jessica Ne
Mountain View,HI
Summary
Skilled Cook with expertise in food preparation, kitchen sanitation, and equipment safety. Proven ability to manage multiple orders while ensuring quality and presentation. Leverages 5 years of experience in security and construction to enhance attention to detail and teamwork in fast-paced environments. Committed to maintaining high standards and supporting a successful kitchen team.
Overview
1
1
Certification
7
7
years of professional experience
Work History
Cook
Waikiki Brewing Company
Wailea
08.2026 - 09.2026
- Prepared ingredients and organized workstation to ensure efficient kitchen operations and consistent meal production.
- Followed standardized recipes and portion controls to maintain food quality, consistency, and cost efficiency.
- Operated grills, ovens, fryers, and other kitchen equipment safely while maintaining a clean and orderly work area.
- Monitored food temperatures and cooking times to maintain quality and food safety standards, ensuring consistent dining experiences.
- Coordinated with kitchen staff and servers to ensure timely order preparation during high-volume service periods, enhancing overall customer satisfaction.
- Inspected ingredients for quality and freshness before preparation, discarding any items that did not meet standards.
- Prepared menu items, adapting to daily specials and customer requests.
- Maintained compliance with sanitation procedures and local health regulations throughout all shifts.
- Managed multiple orders simultaneously while maintaining accuracy, speed, and attention to detail.
- Communicated effectively with supervisors to address inventory needs, equipment issues, and service priorities.
- Supported inventory tracking by reporting stock levels and identifying items needed for replenishment.
- Minimized food waste through proper portioning techniques and ingredient repurposing, contributing to kitchen sustainability efforts.
- Prepared soups, sauces, entrees, and side dishes according to established cooking methods and presentation standards.
- Adapted quickly to changing kitchen demands and maintained composure during busy meal periods.
- Contributed to a positive team environment by supporting coworkers and maintaining professional communication.
Security Professional
Allied Universal Security Services
Wailea, HI
11.2020 - Current
- Ensured secure premises through thorough access control, credential verification, and prevention of unauthorized entry via surveillance and security protocols. Responded to incidents promptly, mitigating risks and ensuring safety by following established emergency response procedures and clear communication. Provided exceptional customer service by assisting visitors and staff, resolving concerns, and delivering information to improve client satisfaction. Executed evacuation plans and collaborated with first responders to coordinate emergency management efforts, ensuring swift resolution of critical situations. Enforced company policies and regulations consistently, reducing policy violations and maintaining a safe environment through regular patrols and documentation.
- Enforced Allied Universal post orders and site security procedures
- Monitored CCTV cameras and alarm systems for suspicious activity
- Conducted foot and vehicle patrols across assigned Allied Universal sites
General Laborer
Castaway Construction & Restoration LLC
Kahului, HI
10.2019 - 06.2021
- Prepared and cleaned construction sites, facilitating smooth project starts and minimizing delays through organized debris removal and setup. Handled materials safely and accurately, supporting project timelines by transporting supplies to designated areas and reducing material loss. Operated equipment such as forklifts and power tools, increasing productivity and ensuring adherence to safety standards on job sites. Assisted skilled trades by providing tools and materials, ensuring timely task completion and fostering effective teamwork. Maintained safety and compliance standards, supporting workplace safety by following OSHA guidelines and conducting regular safety checks.
- Supported restoration crews on residential and commercial construction sites.
- Loaded, unloaded, and moved materials for demolition and rebuild work.
- Cleaned job sites, removed debris, and prepared areas for next phase.
Education
Culinary Arts
Maui Community College
Kahului, United States01-2004
High school diploma -
Molokai High School
Ho'olehua, United States01-2003
Skills
- Freight and delivery expertise
- Kitchen safety protocols
- Food safety practices
- Equipment operation proficiency
- Meal planning
- Pallet jack operation
- Warehouse operations
- Ingredient sourcing
- Culinary coordination
- Order processing
- Kitchen safety oversight
- Kitchen management experience
- Kitchen tool usage
- Microsoft Word proficiency
- Shift management skills
- Culinary expertise
- Loading and unloading operations
- Cleaning and sanitation practices
- Food preparation techniques
- Packaging processes
- Incident response planning
- Emergency management strategies
- Forklift operation
- Forklift operator
- Food preparation
- Recipe adherence
- Knife handling
- Food safety
- Kitchen equipment
- Inventory control
- Portion control
- Menu preparation
- Sanitation standards
- Order coordination
- Team communication
- Time management
- Problem solving
- Attention to detail
- Stress tolerance
- Banquet preparation
- Food plating
- Culinary creativity
- Calm demeanor
- Ingredients measuring
- Plating techniques
- Grilling
- Frying
- Recipes and menu planning
- Sous vide technique
- Special diets
- Effective planner
- Contamination prevention
- Stock management
- Food costing
- Food spoilage prevention
- Problem-solving
- Sanitation practices
- Food safety oversight
- Plating and presentation
- Food pairing
- Sauteing
- Ingredient knowledge
- Food presentation
- Multitasking and organization
- Food handling
- Food presentation talent
- ServSafe certified
- Kitchen sanitation management
- Kitchen workflow
- Sauce making
- Fine dining
- Food presentation
- Order delivery practices
- Kitchen organization
- Order prioritization
- Ingredient selection
- Ingredient inspection
- Food handler certification
- Food waste reduction
- Recipe-based cooking
- Catering services
- Creative plating
- Cooking techniques
- Kitchen equipment maintenance
- Cooking
- Safe food handling
- Quality assurance and control
- Supply restocking
- Culinary art
- Knife skills
Personal Information
- Title: Cook | Security Professional | General Laborer
- Work Permit: Authorized to work in the US for any employer
- Visa Status: Authorized to work in the US for any employer
Certification
GDE-27417,CPR/AED,Fork Lift,Gradle Lift
Languages
English Native
Timeline
Cook
Waikiki Brewing Company
08.2026 - 09.2026
Security Professional
Allied Universal Security Services
11.2020 - Current
General Laborer
Castaway Construction & Restoration LLC
10.2019 - 06.2021
Culinary Arts
Maui Community College
High school diploma -
Molokai High School