Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Jevaughn Foster

Orlando

Summary

Proficient Shift Manager knowledgeable about scheduling, money handling and team management. Adept at handling all areas of operations. Eager to develop and advance professionally into a more challenging position.

Overview

4
4
years of professional experience
1
1
Certification

Work History

Shift Manager, Server & Line Cook

Buffalo Wild Wings
03.2021 - Current
  • Worked closely with team members to schedule breaks and shifts to meet state regulations.
  • Supervised employees and oversaw quality compliance with company standards for food and services.
  • Kept employees operating productively and working on task to meet business and customer needs.
  • Coached crew members to optimize performance and motivate toward more efficient work.
  • Resolved customer complaints promptly and professionally to maintain positive reputation.
  • Followed restaurant stock management schedule to monitor product freshness and rotate out old products.

Line Cook & Server

World Of Beer
11.2022 - Current
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Maintained well-stocked stations with supplies and spices for maximum productivity.
  • Worked with POS system to place orders, manage bills, and handle complimentary items.
  • Cultivated warm relationships with regular customers.

Education

Associate of Science - Computer And Information Systems

Valencia College
Orlando, FL

Skills

  • Prep work
  • Recipe preparation
  • Table resetting
  • Point of sale (POS) system operations
  • High volume dining
  • Training and mentoring
  • Staff development
  • Opening and closing procedures
  • Cash handling
  • Hiring and recruiting

Certification

  • HACCP (Hazard Analysis Critical Control Point) Certification – International HACCP Alliance or similar accrediting organizations.
  • ServSafe Food Protection Manager Certification - National Restaurant Association.
  • ServSafe Food Handler Certification - National Restaurant Association.

Timeline

Line Cook & Server

World Of Beer
11.2022 - Current

Shift Manager, Server & Line Cook

Buffalo Wild Wings
03.2021 - Current

Associate of Science - Computer And Information Systems

Valencia College

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Jevaughn Foster