Jhon De Vera
Honolulu,HI
Summary
Skilled Line Cook with 8+ years of experience in fast-paced, high-volume restaurant environments. Proficient in preparing meals to order, plating and presenting dishes, and maintaining kitchen cleanliness. Demonstrated ability to keep up with rush hours while ensuring quality control and efficiency.
Overview
8
8
years of professional experience
Work History
Line Cook/Kitchen Prep Cook
Table One Hospitality
Honolulu, HI
03.2024 - Current
- Followed health and safety standards to ensure safe working environment for employees and customers alike.
- Prepared food items consistently and in compliance with recipes, portioning, cooking and waste control guidelines.
- Prepared sauces, dressings, soups, stocks, marinades and other items as needed throughout the day.
Cook/Food Prep
Nico's Pier 38
Honolulu, HI
02.2024 - 04.2024
- Serves meals by reviewing recipes, assembling, combining, and cooking ingredients, and maintaining a sanitary kitchen.
- Prepared meals according to recipes and menus, adjusted ingredients and cooking times accordingly.
Sous Chef/Line Cook
Kokohead Cafe
Honolulu, HI
06.2018 - 02.2024
- Oversees and supervises kitchen staff
- Assists with menu planning, inventory, and management of supplies
- Ensures that food is top quality and that kitchen is in good condition
- Keeps stations clean and complies with food safety standards.
Cook/Prep Cook
Arancino di Mare
08.2016 - 06.2018
- Bread maker, salad, expo, crew member
- Performs housekeeping duties such as cleaning and maintaining the bakery area and equipment.
Education
High School diploma -
President Mckinley William high school
Honolulu, HI05.2013
Skills
- Quickly learning new systems and applications
- Food Safety
- Line Management
- Temperature Control
- Knife Skills
- Portion Control
- Grilling Techniques
- Head Chef Collaboration
References
Available upon request
Timeline
Line Cook/Kitchen Prep Cook
Table One Hospitality
03.2024 - Current
Cook/Food Prep
Nico's Pier 38
02.2024 - 04.2024
Sous Chef/Line Cook
Kokohead Cafe
06.2018 - 02.2024
Cook/Prep Cook
Arancino di Mare
08.2016 - 06.2018
High School diploma -
President Mckinley William high school
Similar Profiles
Nina TranNina Tran
Manager at Table One HospitalityManager at Table One Hospitality
Umamahesh Kumar Restaurant ManagerUmamahesh Kumar Restaurant Manager
Restaurant Manager/Banquet Manager at Kavyam the telugu table (Vishnukrishna hospitality LLP)Restaurant Manager/Banquet Manager at Kavyam the telugu table (Vishnukrishna hospitality LLP)
Jessica QuillJessica Quill
Event Services Intern at For the Table Hospitality GroupEvent Services Intern at For the Table Hospitality Group
Kalapana MakekauKalapana Makekau
Labor Supervisor at Kore Construction LLCLabor Supervisor at Kore Construction LLC
Daniel FioreDaniel Fiore
Senior Intelligence Analyst at CDC-PSenior Intelligence Analyst at CDC-P