Jia Zhang

• Cashier and Customer Service
• Maintained a clean and organized workspace, adhering to strict hygiene standards for optimal food safety.
• Maintained clean, trash-free workspaces to maximize productivity and safety.
• Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
• Make Sushi Burritos, Poke Bowels, and Salad Bowels.
• Salmon and Tuna Preparation for Poke and Spicy and Prepare Sushi Rice.
• Contributed to positive workplace culture through strong teamwork, open communication, and a commitment to excellence.
• Packing and Sealing food for all the Chain Stores.

Online research for customers looking for Gas Meters

Computer Network Maintenance assisting employees with system issues and software installation

Assistant Manager

Meeting minutes

Payroll

Attendance Assessment

File Management

Managed all aspects of students learning and life at school

Establish close communication with parents and promptly assist students in completing learning tasks

Teach computer information technology courses

Online Customer Service

Communication between North Korean business and Chinese business to provide materials and goods to North Korea.

Develop Business Processes

Teach employees to develop their business and how to communicate with their customers.