Jocelyn Millington
Saratoga Springs,UT
Summary
Positive and empathetic individual with keen understanding of youth development and community engagement. Possesses strong communication and organizational skills, combined with deep commitment to fostering inclusive and collaborative environments. Dedicated to making meaningful contributions that empower and inspire young people.
Overview
1
1
year of professional experience
Work History
Youth Advisory Council Member
Utah Historical Society
05.2024 - Current
- Improved council processes through consistent attendance at meetings and active engagement in decision-making discussions.
- Stayed up-to-date with current trends affecting young people through research, attending seminars, or engaging in professional development activities related to youth advocacy work.
- Exhibited strong public speaking skills while representing the Youth Advisory Council at community events and conferences.
- Actively listened to concerns raised by peers, ensuring their voices were heard within the Youth Advisory Council''s discussions.
- Strengthened relationships between youth and local government officials by facilitating open discussions on pertinent topics.
- Promoted positive change within the community by actively participating in local volunteer opportunities.
Food Service Worker
Brigham Young University Dining Services
09.2023 - Current
- Utilized strong multitasking skills to manage multiple orders simultaneously without compromising quality or accuracy.
- Maintained clean, trash-free workspaces to maximize productivity and safety.
- Supported team members during peak hours, ensuring smooth operations and minimal wait times for customers.
- Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
- Maintained safety standards by properly handling food and adhering to sanitation guidelines.
- Strictly followed sanitation and food safety guidelines as required by regulatory agencies and company.
- Operated cash register accurately, managing transactions efficiently while providing excellent customer service.
- Prepared and served various food and drink items to customer specifications in fast-paced environments.
- Demonstrated versatility by quickly adapting to various roles within the food service environment as needed.
Education
Bachelor of Science - Bioinformatics
Brigham Young University
Provo, Utah04-2026
Skills
- Community engagement
- Youth advocacy
- Cultural history
- Teamwork and collaboration
- Problem-solving
- Time management
- Attention to detail
- Adaptable and flexible
- Reliability
- Organizational skills
- Analytical and critical thinker
Accomplishments
Competed in National History Day competition for five years as a student, once placing top ten nationally, and twice awarded Utah's Highest Ranking Senior Project.
Timeline
Youth Advisory Council Member
Utah Historical Society
05.2024 - Current
Food Service Worker
Brigham Young University Dining Services
09.2023 - Current
Bachelor of Science - Bioinformatics
Brigham Young University
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