My name is Jocelyn Siomos, and I am in my Sophomore year at Temple University. I have 3 years of experience working in the food industry and additional experience in retail and childcare. This summer I worked as a host enhancing guest experiences and streamlining reservation processes at El Barrio Cantina & Tequila Bar. I pride myself on being adaptable, personable, and communicative in the workplace. I am passionate about working in food service, and I am looking for a part-time job in Philadelphia while I am in school.