At Portillos Restaurant, excelled as a Crew Member Cook by mastering efficient multitasking and fostering teamwork, ensuring high-quality service even during peak hours. Demonstrated exceptional problem-solving and quality assurance skills, contributing to a streamlined kitchen operation and enhanced customer satisfaction. Talented Crew Member Leader experienced and dedicated to enhancing employee satisfaction and business success. Diplomatic and friendly with proven commitment to employee training. Hardworking team player bringing necessary experience and knowledge to tackle any operational demand.
Workstation setup
Stock Rotation
Customer Service
Safe Equipment Operation
Cleaning and sanitization
Problem-Solving
Efficient multitasking
Cash Register Operations
Collaboration and Teamwork
Team Leadership