Back of House Team Member
Nothing Bundt Cakes
Baytown, TX
01.2022 - Current
- Maintained and sanitized service stations, prep areas and countertops.
- Prepared food and drinks while following safe food handling procedures.
- Maintained and tracked food, cooler and freezer temperatures.
- Removed garbage, compost and recycling and placed in designated container areas.
- Performed shift side work as necessary to maintain kitchen output during peak service times.
- Checked use by dates on food and beverage stock and maintained record of wasted items.
- Maintained composure and work quality while under stress.
- Maintained high personal grooming standards and uniform presentation.
- Lifted and carried heavy materials.
