
Reliable worker coming from 11 months of restaurant experience, in which I started as just a busser and in that time was trained on Hosting, Silverware, Board Running; on top of assisting in food running and dish washing.
On top of restaurant experience I have 2 years of volunteer service at the Camden-Wyoming Fire Company. My experience stretches from washing and maintaining the apparatus, to residential firefighting and fire suppression.
Cleaning tables quickly and efficiently for guests, as well as communicating which takes have been cleaned.
Greeting, communicating, and engaging with guests while also taking them to their table.
Rolling, washing, sorting, and maintaining silverware in the restaurant; ensuring there is enough for the whole restaurant.