JOHN EBELING
Peoria,AZ
Summary
Detail-oriented professional with a strong foundation in financial analysis, cost accounting, and data interpretation. Leverages project management experience to drive cost control, process optimization, and operational performance. Skilled in evaluating financial data, ensuring compliance, and supporting strategic decision-making. Known for analytical problem-solving, reliability, and effective cross-functional collaboration.
Overview
6
6
years of professional experience
Work History
Project Engineer
Michels Construction
Peoria, AZ
05.2025 - Current
- Coordinated project schedules and resources to ensure timely completion of construction phases.
- Monitored installation of materials and equipment for compliance with drawings and specifications.
- Documented and developed engineering procedures and processes.
- Ensured quality control for all aspects of the project, reducing defects and rework.
- Conducted research to identify and evaluate new technologies and concepts.
Philanthropy Chair
Sigma Pi, Michigan State University, Zeta Mu Chapter
East Lansing, MI
08.2022 - 01.2025
- Planned and executed high-impact philanthropic events with attendance of up to 1,000 participants, significantly increasing chapter visibility and community engagement.
- Maintained accurate financial records and event attendance using Excel to verify transactions and track participation metrics.
- Collaborated with executive board members and community partners to promote causes and maximize fundraising outcomes.
- Secured and managed $3,000 in sponsorships for key events, ensuring all funds were properly allocated and delivered to designated charitable organizations.
- Managed event logistics, ensuring seamless execution of philanthropic activities.
Food Service Worker
Shack Shack
Skokie, IL
05.2022 - 08.2022
- Maintained cleanliness and organization of workstations, adhering to health and safety regulations.
- Utilized strong multitasking skills to manage multiple orders simultaneously without compromising quality or accuracy.
- Assisted in training new staff on food preparation processes and customer service protocols.
- Provided exceptional customer service, addressing inquiries and resolving issues promptly to enhance dining experience.
Food Service Supervisor
Raising Cane’s
Morton Grove, IL
09.2020 - 08.2021
- Enhanced customer satisfaction by promptly addressing concerns and providing accurate information.
- Supervised daily food service operations, ensuring compliance with health and safety regulations.
- Trained and mentored staff on food preparation techniques and customer service standards.
- Kept guest and work areas clean, organized, and sanitized per established standards.
Education
Bachelor of Science - Finance
Michigan State University
East Lansing, MI05.2025
Skills
- Detail oriented
- Microsoft Excel expertise
- Project management
- Analytical thinking
- Cost accounting
- Leadership
- Risk management
- Data interpretation
Timeline
Project Engineer
Michels Construction
05.2025 - Current
Philanthropy Chair
Sigma Pi, Michigan State University, Zeta Mu Chapter
08.2022 - 01.2025
Food Service Worker
Shack Shack
05.2022 - 08.2022
Food Service Supervisor
Raising Cane’s
09.2020 - 08.2021
Bachelor of Science - Finance
Michigan State University