Summary
Overview
Work History
Education
Skills
Timeline
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John Erbach

Jersey City

Summary

Experienced Lead Bartender with strengths in beer program management, cocktail development, and customer service. Proven ability to enhance guest experiences through innovative menu design and staff training.

Overview

8
8
years of professional experience

Work History

Lead Bartender

Jane Doe
Jersey City
08.2023 - Current
  • Managed beer program, overseeing ordering, pricing, and staff training to enhance beverage offerings.
  • Conducted research and development for bar ingredients, reducing waste and improving sustainability.
  • Created unique cocktail recipes for seasonal menus, elevating customer experience and driving sales.

Lead Bartender

Dullboy
jersey city
03.2021 - 07.2023
  • Trained and mentored junior bartenders in cocktail preparation and customer service, enhancing team skills and service quality.
  • General cocktail writing.
  • Developed the Sunday Punch menu and weekly movie night cocktails with fresh farmers market ingredients.
  • Managed inventory and organized stock to ensure efficient bar operations.
  • Ran beer program (ordering, pricing, and education )

Floor/Bar Manager

The Hutton
Jersey city
07.2018 - 03.2021
  • Oversaw daily operations of high-volume bar environment to ensure smooth service.
  • Trained and supervised staff on service standards to enhance guest satisfaction.
  • Developed seasonal cocktail menus to enhance guest experience.
  • Reorganized bar stations to improve service efficiency and reduce wait times.

Education

Bachelor of Arts - Fine Arts

San Francisco Art Insitute
San Francisco, CA
05-2018

Skills

  • Beer program management
  • Certified Beer Server
  • Cocktail development
  • Spirits knowledge
  • Customer service

Timeline

Lead Bartender

Jane Doe
08.2023 - Current

Lead Bartender

Dullboy
03.2021 - 07.2023

Floor/Bar Manager

The Hutton
07.2018 - 03.2021

Bachelor of Arts - Fine Arts

San Francisco Art Insitute
John Erbach