Summary
Overview
Work History
Education
Skills
Certification
Timeline
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John Garibaldi

Tucson,AZ

Summary

Dedicated professional with strong customer service and staff leadership skills. Experienced in food safety management and inventory control, consistently optimizing operations and ensuring a safe work environment.

Overview

1
1
Certification
12
12
years of professional experience

Work History

Laborer

Adobe Kings
Tucson, Arizona
04.2022 - Current
  • Repaired structural bricks using mortar and sealant to ensure stability. using mortar and sealant.
  • Prepared surfaces by cleaning, patching, and priming prior to applying stucco and roof coating finishes to residential and commercial buildings.
  • Collaborated with team members to complete projects on time and ensure objectives were met.
  • Utilized tools to enhance process efficiency and improve overall performance.
  • Supported colleagues in maintaining safety standards and ensuring effective work practices.
  • Recognized by management for providing exceptional customer service.

Cook/Shift lead/Assistant manager/General manager

Serial Grillers LLC
Tucson, Arizona
01.2017 - Current
  • Recruited, trained, and guided kitchen staff to enhance performance and service quality. Supervised daily operations to maintain consistent service quality.
  • Prepared high-quality meals following standardized recipes and kitchen procedures.
  • Monitored food preparation processes to comply with health and safety regulations.
  • Facilitated team meetings to align on goals and identify operational improvements.
  • Delegated tasks to employees and monitored activities and task completion.
  • Created weekly staff schedules, accepted time off requests, and ensured adequate coverage.
  • Upheld company standards and compliance requirements for operations.
  • Oversaw inventory levels and coordinated supply orders to ensure efficient kitchen operations.
  • Responded to customer inquiries and complaints in a professional manner.
  • Performed opening and closing procedures such as setting alarm systems, counting money. Reviewed daily sales reports and monitored financial performance and labor metrics.
  • Uphold company standards and compliance requirements for operations.

Shift Lead

Smash Burger
Tucson, Arizona
03.2014 - 11.2016
  • Oversaw daily operations and ensured smooth service flow.
  • Coordinated shift workers for inventory receiving, auditing and restocking.
  • Monitored food preparation procedures for quality and safety compliance.
  • Assisted in the training of new employees.
  • Performed opening and closing procedures such as setting alarm systems, counting money.
  • Participated in weekly meetings with management team to discuss strategies and goals.

Education

High School Diploma -

Flowing Wells
Tucson, AZ
05-1995

Skills

  • Culinary operations
  • Food safety compliance
  • Inventory management
  • Expense management
  • Budget management
  • Workflow optimization
  • Process improvement
  • Efficiency enhancement
  • Staff training
  • Employee onboarding
  • Team leadership
  • Team collaboration
  • Customer service
  • Problem-solving

Certification

  • ServSafe Food Protection Management Certification
    Issuing Organization: ServSafe National Restaurant Association.
    Year received: 5/21/2024
  • Arizona Tittle 4 Basic and Management Certification (ON- and Off-Sale)
    Arizona Department of Liquor Licenses and Control
    Year received: 6/12/2023

Timeline

Laborer

Adobe Kings
04.2022 - Current

Cook/Shift lead/Assistant manager/General manager

Serial Grillers LLC
01.2017 - Current

Shift Lead

Smash Burger
03.2014 - 11.2016

High School Diploma -

Flowing Wells
John Garibaldi