Summary
Overview
Work History
Education
Skills
Timeline
Generic

John Kanipe III

Hospitality
Raleigh,NC

Summary

Enthusiastic and service-oriented professional with extensive experience in hospitality. Known for exceptional attention to detail and effective inventory management, ready to contribute to creating memorable guest experiences and operational excellence.

Overview

31
31
years of professional experience

Work History

Hospitality Worker

Mckibbon Hospitality
Raleigh, North Carolina
12.2024 - 08.2025
  • Maintained the cleanliness and organization of guest areas and common spaces.
  • Responded promptly to guest inquiries and requests for assistance.
  • Supported dining operations by setting tables and serving food.
  • Collaborated with team members to ensure smooth daily operations.
  • Monitored inventory levels of supplies and reported shortages to management.

Host

Seasons 52
Raleigh, North Carolina
06.2020 - 06.2021
  • Greeted guests warmly upon arrival, ensuring a positive first impression.
  • Managed seating arrangements efficiently, optimizing guest flow during peak hours.
  • Coordinated with servers and kitchen staff to ensure seamless service delivery.
  • Answered phone inquiries promptly, providing accurate information about menu and reservations.

Night Auditor

Hilton
Raleigh, North Carolina
01.2008 - 06.2020
  • Managed nightly financial audits and reconciled cash drawers for accuracy.
  • Processed guest check-ins and check-outs during overnight shifts.
  • Handled guest inquiries and resolved issues promptly and professionally.
  • Coordinated with housekeeping to ensure room availability and cleanliness.

Bartender/Banquet Server

The Cardinal Club
Raleigh, North Carolina
01.1995 - 01.1996
  • Mixed drinks according to customer preferences and established recipes.
  • Maintained cleanliness and organization of the bar area and tools.
  • Provided excellent customer service, creating a welcoming atmosphere.
  • Collaborated with kitchen staff to coordinate food and drink orders.
  • Managed inventory, ensuring adequate supplies for peak hours.

Education

Associate of Applied Science -

ECPI University
Raleigh, NC

Skills

  • Guest relations
  • Food safety standards
  • Inventory management
  • Cash handling
  • Reservation systems
  • Customer service
  • Time management
  • Communication skills
  • Reservation management
  • Positive attitude
  • Attention to detail

Timeline

Hospitality Worker

Mckibbon Hospitality
12.2024 - 08.2025

Host

Seasons 52
06.2020 - 06.2021

Night Auditor

Hilton
01.2008 - 06.2020

Bartender/Banquet Server

The Cardinal Club
01.1995 - 01.1996

Associate of Applied Science -

ECPI University
John Kanipe IIIHospitality