John Proseus
Rochester,NY
Summary
Dynamic line cook with a proven track record, excelling in time management and attention to detail. Enhanced kitchen efficiency through effective collaboration and training of new staff. Committed to maintaining high standards of cleanliness and organization while consistently delivering high-quality dishes.
Overview
38
38
years of professional experience
Work History
Line Cook
The Highlands At Pittsford
10.2018 - Current
- Collaborated with team members to streamline food preparation processes, enhancing overall kitchen efficiency.
- Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
- Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.
- Strengthened team communication through active listening and constructive feedback during shift meetings or one-on-one sessions.
Line Cook/Prep Cook
Jim's At The Mall
04.2016 - 05.2025
- Boosted employee morale through positive attitude, willingness to assist others when needed.
- Prepared high-quality ingredients following standardized recipes for consistent dish presentation.
- Operated kitchen equipment safely, ensuring compliance with health and safety regulations.
- Implemented portion control measures to optimize food cost management without compromising quality
- Monitored POS system updating menu items and specials as needed.
- Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
Line Cook/Prep Cook
Critics At The Mall
10.1987 - 03.2016
- Expedited food preparation for timely service by closely following chef''s instructions and prioritizing tasks.
- Trained and assisted new kitchen staff members.
- Assisted in implementation of first POS system in business.
- Worked as dishwasher, busboy and server before cooking full time.
Education
Greece Athena
Rochester, NYBachelor of Science -
SUNY Brockport
Rochester, NYSkills
- Time management
- Attention to detail
- Highly motivated
- Cleaning and organization
- Food storage procedures
- Reliable and trustworthy
- Active listener
Timeline
Line Cook
The Highlands At Pittsford
10.2018 - Current
Line Cook/Prep Cook
Jim's At The Mall
04.2016 - 05.2025
Line Cook/Prep Cook
Critics At The Mall
10.1987 - 03.2016
Greece Athena
Bachelor of Science -
SUNY Brockport
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