Summary
Overview
Work History
Education
Skills
Certification
Timeline
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John Williams

Henderson,KY

Summary

Dynamic Forklift Operator with a proven track record at Dana, excelling in warehouse efficiency and safety compliance. Skilled in material handling and OSHA guidelines, I enhance team productivity through effective collaboration. Recognized for reducing accident risks while expertly managing shipping and receiving operations, ensuring timely and accurate deliveries.

Overview

16
16
years of professional experience
1
1
Certification

Work History

Forklift Operator

Dana
Henderson, KY
09.2021 - 07.2025
  • Safely loaded and unloaded trucks using appropriate forklift attachments, reducing the risk of accidents or injuries.
  • Kept warehouse clean and organized by removing debris and returning unused pallets to designated areas.
  • Improved warehouse efficiency by skillfully operating forklifts to move, locate, and stack materials.
  • Wrapped pallets in plastic wrap and attached merchandise tags to prepare for shipping.
  • Transported goods between warehouse locations according to shipment and storage needs.
  • Operated forklift in compliance with OSHA guidelines and organizational policies.
  • Operated equipment safely and efficiently to prevent damage to items and avoid injuries.
  • Unloaded and stacked materials by raising and lowering lifting devices.
  • Maneuvered forklift safely using appropriate load rates and maintaining clear visibility of work areas.
  • Collaborated with team members to complete tasks quickly and increase overall productivity.
  • Demonstrated versatility in operating various types of forklifts, including sit-down, stand-up, and reach varieties, to accommodate different warehouse layouts and requirements.
  • Coordinated with supervisors to prioritize tasks, ensuring the most urgent shipments were processed first.

Cook

Brown Bag
Henderson, KY
05.2018 - 02.2021
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
  • Prepared meals efficiently under time constraints for timely service during peak hours.
  • Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
  • Prepared food items in compliance with recipes and portioning control guidelines.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.

Cook

Jeans Restaurant
Henderson, KY
01.2010 - 06.2018
  • Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
  • Took food orders from cashiers and cooked items quickly to complete order items together and serve hot.
  • Reduced food waste significantly by implementing proper portion control and storage techniques.
  • Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
  • Maintained well-stocked stations with supplies and spices for maximum productivity.
  • Enhanced customer satisfaction by consistently delivering high-quality, visually appealing dishes.
  • Communicated closely with servers to fully understand special orders for customers.
  • Streamlined kitchen operations with effective communication and collaboration among team members.
  • Instructed new staff in proper food preparation, storage, use of kitchen equipment and sanitation.
  • Enhanced teamwork within the kitchen staff by fostering a collaborative environment focused on meeting high standards of quality and efficiency.
  • Contributed to positive guest experiences by accommodating special dietary needs and requests.
  • Assisted in inventory management and ordering supplies, maintaining adequate stock levels for efficient kitchen operations.

Education

High School Diploma - Business

Henderson County High School
Henderson, KY
08.1982

Skills

  • Forklift operation
  • Forklift operator certification
  • Loading and unloading
  • Shipping and receiving
  • Team player
  • Warehouse operations
  • Warehouse safety
  • Material handling
  • Safety awareness
  • Teamwork and collaboration
  • General laborer
  • Order picking
  • Order picking and processing
  • Safe driver
  • Punctual and reliable
  • Palletizing
  • Materials handling
  • Problem-solving
  • Material packaging
  • Shipping and receiving expert
  • OSHA compliance
  • Heavy equipment operations
  • Storage and organization
  • Lift equipment operation
  • Heavy equipment operation
  • OSHA workplace safety
  • Materials movement

Certification

Certified Forklift Operator

Timeline

Forklift Operator

Dana
09.2021 - 07.2025

Cook

Brown Bag
05.2018 - 02.2021

Cook

Jeans Restaurant
01.2010 - 06.2018

High School Diploma - Business

Henderson County High School