Johnathan Evans

Prepared specialized meals tailored for dietary allergies.

• Contributed to a positive work atmosphere through clear communication with colleagues across departments regarding shared responsibilities or concerns about cleanliness issues.
• Completed routine floor refinishing activities on assigned floors.
• Learned new cleaning methods swiftly for specialized equipment.
• Supported inventory management efforts by monitoring supplies usage and reporting low stock levels promptly.
• Enhanced facility cleanliness through meticulous detail management.

• Developed efficient strategies with team members for timely completion of moves.
• Loaded and unloaded trucks with customer possessions or merchandise weighing up to Number lbs.
• Maneuvered items carefully through narrow hallways and doorways to prevent damage.
• Moved furniture and boxes using utility dolly and truck ramp.
• Minimized injury risks by providing necessary support during heavy lifting tasks.
• Disconnected and reconstructed furniture by removing headboards from bed frames, unscrewing mirrors from dressers and reassembling tables.
• Followed safety protocols to prevent accidents and injuries.
• Inspected items for damage and reported issues to supervisor for resolution.
• Enhanced team efficiency by coordinating with coworkers to complete tasks quickly and effectively.
• Packed boxes by filling voids and arranging items to fit appropriately based on size, dimensions, and weight.
• Excelled at devising solutions that effectively addressed unexpected obstacles encountered during relocations.

• Reset and cleaned tables quickly to prepare for new customers.
• Collected trash, wiped up spills, and removed trays to maintain fresh and clean customer areas.
• Worked quickly, communicated with other staff and always looked for better ways of completing tasks to improve productivity and keep tables ready for incoming guests.
• Completed side work duties, ensuring that all necessary supplies were stocked for shift success.
• Maintained high levels of cleanliness throughout shifts, contributing to overall restaurant presentation.