Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Johnny Knightly

Food And Beverage Manager
Louisville,KY

Summary

Hardworking and enthusiastic F&B employee trained in every facet of successful work. Stays on top of current and expected demands, quickly realigning tasks to handle needs. Dedicated to first-rate communication and team success.

Overview

3
3
years of professional experience
7
7
years of post-secondary education
1
1
Certification

Work History

Line Cook

Monnik Beer Co
Louisville, KY
03.2022 - 04.2022
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Created identical dishes numerous times daily with consistent care, attention to detail and quality.

Kitchen Manager

H.M. Frank's An O'Shea's Pub
Jeffersonville, IN
07.2017 - 03.2020
  • Delegated food preparation duties down to cooks and followed up with cooks to verify proper preparation and production of meals.
  • Delivered in-depth training to workers in food preparation and customer-facing roles to promote strong team performance.
  • Scheduled and received food and beverage deliveries, adhering to food cost and budget.
  • Conducted daily checks of refrigerators and freezers to verify proper food storage, container labeling and surface cleaning.

Education

Associate of Arts - Theater Design And Stagecraft/Electrical Engineeri

University of Kentucky
Lexington, KY
08.1995 - 05.2002

Skills

Kitchen sanitation and multi-tasking

undefined

Certification

Certified Food Safety Manager expiring in January 2024

Timeline

Line Cook

Monnik Beer Co
03.2022 - 04.2022

Kitchen Manager

H.M. Frank's An O'Shea's Pub
07.2017 - 03.2020

Associate of Arts - Theater Design And Stagecraft/Electrical Engineeri

University of Kentucky
08.1995 - 05.2002
Johnny KnightlyFood And Beverage Manager