Summary
Overview
Work History
Education
Skills
Accomplishments
Certification
Timeline
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Jonah Aboulafia

Jonah Aboulafia

Clearwater,FL

Summary

Experienced Culinarian specializing in various techniques and preparation. Eager to expand culinary knowledge and explore new experiences. Well trained line cook known for clear communication, problem-solving abilities, and a strong work ethic.

Overview

5
5
years of professional experience
1
1
Certification

Work History

Lead Line Cook

Noble House Snake River
Jackson, WY
06.2024 - Current
  • Trained and assisted all stations during service.
  • Expedited dinner service, creating a smooth flow and assuring quality standards.
  • Created daily specials and trained colleagues on execution.
  • Improved communication between front and back of house.
  • Developed proficiency in smoked, cured, and grilled foods.
  • Experienced in wild game butchery and preparation.

Line Cook

Island Way Grill
Clearwater Beach, FL
10.2019 - 08.2022
  • Handled various culinary stations efficiently while maintaining quality in a high-pressure environment.
  • Mastered high-volume live fire steak preparation.
  • Worked at the oyster bar and walk-up omelet stations on Sunday brunches.

Prep Cook

JBWellness
Clearwater, FL
05.2021 - 06.2022
  • Supported CIA Alumni in private culinary business.
  • Specialized in preparing diverse regional dishes.
  • Gained comprehensive knowledge of cooking techniques for various dietary needs.

Education

Associate in Culinary Arts -

Culinary Institute of America
Hyde Park, NY
04-2024

Skills

  • Kitchen Organization
  • Plate presentation
  • Cooking techniques
  • Quality Control
  • Safe Food Handling
  • Work Delegation
  • Knife Skills
  • Food safety knowledge

Accomplishments

  • National Technical Honors Society in Culinary Arts
  • SkillsUSA culinary competition state finalist
  • Team-Leader during classes at the Culinary institute

Certification

  • SERVSAFE Manager certification

Timeline

Lead Line Cook

Noble House Snake River
06.2024 - Current

Prep Cook

JBWellness
05.2021 - 06.2022

Line Cook

Island Way Grill
10.2019 - 08.2022
  • SERVSAFE Manager certification

Associate in Culinary Arts -

Culinary Institute of America
Jonah Aboulafia