Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Jonah Simons

Student Pilot
Puyallup,WA

Summary

Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.

Overview

1
1
year of professional experience
3
3
years of post-secondary education
1
1
Certification

Work History

Cashier

Golden Corral Buffet And Grill
Puyallup, WA
01.2023 - Current
  • Restocked and organized merchandise in front lanes.
  • Helped customers complete purchases, and join reward programs.
  • Performed cash and card transactions to complete customer purchases.
  • Used POS system to enter orders, process payments and issue receipts.
  • Answered questions about store policies and addressed customer concerns.
  • Operated cash register for cash, check, and credit card transactions with excellent accuracy levels.
  • Welcomed customers and helped determine their needs.
  • Built relationships with customers to encourage repeat business.
  • Operated cash register to record transactions accurately and efficiently.
  • Handled cash with high accuracy and took care to check bills for fraud.

Food Service Worker

Kay's Kitchen
Puyallup, WA
04.2022 - 09.2023
  • Maintained clean, trash-free workspaces to maximize productivity and safety.
  • Strictly followed sanitation and food safety guidelines as required by regulatory agencies and company.
  • Prevented food spoilage by monitoring dates, rotating stock, and following proper storage procedures.
  • Greeted customers at counter to fulfill requests and answer questions.
  • Replenished condiments, beverages, and supplies while maintaining cleanliness of service areas.
  • Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
  • Made food according to standard recipes with requested changes for customer satisfaction.
  • Learned other teammates' work tasks to train as backup.
  • Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
  • Prepared and served various food and drink items to customer specifications in fast-paced environments.
  • Handled cash transactions and point-of-sale operations to assist kitchen staff during busy service periods.
  • Developed and maintained positive relationships with customers to enhance service.
  • Operated dishwashing and sanitizing equipment according to manufacturer instructions.
  • Cross-trained in other kitchen positions to support staff and meet customer needs and demands.
  • Cleaned and organized kitchen, dining and service areas.
  • Washington State Fair Job

Cashier

Wild Waves Theme And Water Park
Federal Way, WA
05.2022 - 08.2022
  • Restocked and organized merchandise in front lanes.
  • Helped customers complete purchases, locate items, and join reward programs.
  • Answered questions about store policies and addressed customer concerns.
  • Operated cash register for cash, check, and credit card transactions with excellent accuracy levels.
  • Worked flexible schedule and extra shifts to meet business needs.

Education

High School Diploma -

Rogers High School
Puyallup, WA
09.2021 - 06.2024

Skills

Decision-Making

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Certification

Student Pilot Certificate

Timeline

Student Pilot Certificate

07-2023

Cashier

Golden Corral Buffet And Grill
01.2023 - Current

Cashier

Wild Waves Theme And Water Park
05.2022 - 08.2022

Food Service Worker

Kay's Kitchen
04.2022 - 09.2023

High School Diploma -

Rogers High School
09.2021 - 06.2024

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