Jonathan Chaney
Chandler,AZ
Summary
Accomplished Brewer with a proven track record at Arizona Wilderness Brewing Company and Pedal Haus Brewery, adept in recipe development and quality control. Excelled in creating unique brews, and demonstrating exceptional problem-solving abilities. Led teams to innovate, maintaining high standards in production scheduling and cleanliness, embodying strong leadership and technical skills.
Overview
8
8
years of professional experience
Work History
Brewer
Pedal Haus Brewery
04.2021 - Current
- Brewed a vast variety of beers on a 15bbl brewhouse before transitioning to a 30bbl system.
- Designed recipes for experimental batches.
- Adhered to good manufacturing practices and standard operating procedures.
- Assigned daily work tasks.
- Filtered beer using a centrifuge, as well as operating a D.E filter.
- Identified issues, analyzed information and provided solutions to problems.
Woodnotes Cellar Manager
Arizona Wilderness Brewing Company
03.2020 - 11.2020
- Responsible for over 100 oak barrels, 5 foeders, and 2 puncheons.
- Created and brewed recipes for mixed culture beers.
- Pulled nails daily to check progress of beers, while creating blends for different projects.
- Hand packaged beer into bottles with sugar and yeast, and monitored carbonation.
- Checked packaged products for off flavors, most notably THP.
- Processed variety's of fruits and vegetables and added to different projects.
- Worked with ownership to create beers that were meaningful and on brand with the companies image.
Lead Brewer
Arizona Wilderness Brewing Company
03.2017 - 03.2020
- Brewed beer on a 15 bbl system.
- Assigned daily work tasks and set weekly schedules.
- Dry hopped and added other adjuncts to batches of beer.
- Kept operations in compliance with company, safety and legal requirements.
- Proven ability to learn quickly and adapt to new situations.
- Gained strong leadership skills by managing projects from start to finish.
Education
Certificate - Emergency Medicine
Maricopa Community Colleges, Mesa Community College
Mesa, AZ06-2009
Skills
- Cleaning procedures
- Equipment Maintenance
- Quality controls
- Production Scheduling
- Centrifuging/Filtering
- Recipe Development
- Yeast Harvesting and Managment
- Problem-Solving
Timeline
Brewer
Pedal Haus Brewery
04.2021 - Current
Woodnotes Cellar Manager
Arizona Wilderness Brewing Company
03.2020 - 11.2020
Lead Brewer
Arizona Wilderness Brewing Company
03.2017 - 03.2020
Certificate - Emergency Medicine
Maricopa Community Colleges, Mesa Community College
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