Jonathan Ochoa
San Bernardino,CA
Summary
To seek and maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills. Dependable Cook with expertise preparing foods in fast-paced settings. Team-minded professional knowledgeable in food safety, attractive presentation and stock management. Efficient multitasker with talents in recipe management and development. Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.
Overview
5
5
years of professional experience
Work History
Crew Member/Cook
Bakers Burger Inc
05.2021 - 10.2023
- Improved customer satisfaction by efficiently preparing and serving food orders in a timely manner.
- Maintained a clean and organized kitchen environment for optimal food safety and quality assurance.
- Assisted with inventory management, ensuring adequate stock levels for uninterrupted service.
- Collaborated with team members to provide seamless customer service during peak hours.
- Trained new crew members on proper cooking techniques, food safety practices, and company policies.
- Demonstrated attention to detail while assembling meals according to specific customer requests or dietary restrictions.
- Handled high-pressure situations effectively, maintaining composure during rush periods while continuing to deliver exceptional service quality.
Plumbing Apprentice
Option One Plumbing
06.2018 - 01.2020
- Improved client satisfaction by efficiently diagnosing and repairing plumbing issues in a timely manner.
- Assisted master plumbers with complex projects, resulting in successful completion within deadlines.
- Enhanced team productivity by maintaining a clean and organized work environment for plumbing tasks.
- Reduced callbacks by ensuring thorough inspections and quality repairs on all jobs completed.
- Supported emergency plumbing situations, providing prompt and effective solutions to clients'' problems.
- Gained valuable experience through hands-on training under the guidance of skilled master plumbers.
Education
High School Diploma -
San Gorgonio High School
San Bernardino, CA06.2022
Skills
- Order Taking
- Food Presentation
- Food Preparation
- Sanitation Procedures
- Stock Rotation
- Cooking Techniques
- Inventory management
- Multitasking
- Task prioritization
- Ingredient knowledge
- Time management
- Customer service
- Workstation setup
- Grilling expertise
- Attention to detail
- Kitchen Organization
- Cleaning and Sanitation
- Food Safety Knowledge
- OSHA Guidelines
- Temperature Control
- Cleanliness and Sanitation
- Supply Ordering
- Food Safety
- Cooking
- Stocking and Replenishing
- Frying
- Reliable and Responsible
- Deep Frying
Timeline
Crew Member/Cook
Bakers Burger Inc
05.2021 - 10.2023
Plumbing Apprentice
Option One Plumbing
06.2018 - 01.2020
High School Diploma -
San Gorgonio High School
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