Overview
Work History
Education
Skills
Timeline
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Jonathan Wille

Fountain,CO

Overview

11
11
years of professional experience

Work History

Rideshare Driver

uber/lyft
Fountain, Colorado
02.2026 - Current
  • Provided safe and reliable transportation for passengers in urban areas.
  • Managed ride requests using the Uber and Lyft mobile applications.
  • Maintained vehicle cleanliness and ensured compliance with safety regulations.
  • Communicated effectively with passengers to enhance their ride experience.
  • Handled payment processing and addressed passenger inquiries promptly.
  • Cleaned vehicle regularly to maintain professional appearance.
  • Presented clean and sanitized vehicle to customers for utmost satisfaction.
  • Followed company protocols regarding cancellations, refunds, and other requests from customers.
  • Offered riders information about local attractions and restaurants.
  • Responded to customer inquiries in a timely manner via phone or text message.

Fulfillment Center Associate

Amazon
Colorado Springs, Colorado
10.2022 - Current
  • Sorted and packaged products for timely shipping to customers.
  • Maintained clean and organized work areas to ensure safety standards.
  • Collaborated with team members to streamline fulfillment processes.
  • Conducted quality checks on products before packaging for shipment.
  • Followed safety protocols to minimize risks during operations.
  • Trained new associates on best practices for fulfillment tasks.
  • Inspected items for damages prior to shipment.
  • Picked up heavy objects using proper lifting techniques to avoid personal injuries.

Assistant Manager

Dominos Pizza
Colorado Springs, Colorado
02.2021 - 08.2023
  • Supervised daily operations to ensure efficient pizza production and delivery.
  • Trained and mentored new team members on service standards and procedures.
  • Managed inventory levels and placed orders for supplies as needed.
  • Coordinated staff schedules to optimize coverage during peak hours.
  • Implemented quality control measures to maintain food safety standards.
  • Assisted in resolving customer complaints with effective communication skills.
  • Collaborated with management on promotional campaigns and marketing strategies.
  • Supervised daily operations including scheduling shifts, assigning duties.
  • Resolved conflicts between team members in an effective manner.

Sous Chef

colorado craft
Colorado Springs, Colorado
04.2019 - 09.2021
  • Prepared diverse dishes using local ingredients to enhance menu offerings.
  • Supervised kitchen staff to ensure efficient food preparation and service.
  • Trained junior chefs in cooking techniques and kitchen safety protocols.
  • Collaborated with front-of-house staff to coordinate timely meal service.
  • Maintained cleanliness and organization of kitchen equipment and workspace.
  • Monitored food quality and presentation standards before serving dishes.
  • Created a positive work environment by encouraging teamwork among staff members.
  • Ensured food preparation and presentation met high standards of quality and sanitation.
  • Trained kitchen workers on culinary techniques.

Lead Cook

garden of the gods gourmet cafe
Colorado Springs, Colorado
05.2015 - 04.2019
  • Supervised kitchen staff and coordinated daily meal preparation.
  • Maintained inventory levels and ordered supplies to support kitchen operations.
  • Trained junior cooks on food safety and cooking techniques.
  • Ensured compliance with health regulations and maintained kitchen cleanliness.
  • Collaborated with front-of-house staff to streamline service efficiency.
  • Managed food presentation to enhance dining experience for guests.
  • Implemented cost-saving measures while maintaining quality of ingredients used.
  • Completed workstation set up and break down, properly disposing of leftover food.
  • Monitored quality of all cooked items throughout the day to guarantee high standards were maintained.
  • Kept stations stocked and ready for use to maximize productivity.
  • Retained consistent quality and high accuracy when preparing identical dishes every day.
  • Supervised staff in daily kitchen duties, including prepping ingredients, cooking meals, and cleaning up after service.
  • Ensured compliance with health safety regulations while preparing meals and maintaining a sanitary work environment.
  • Prepared dishes in fast-paced environment working with teammates to maintain high customer satisfaction rate.
  • Provided guidance during meal rushes in order to maintain an organized workflow within the kitchen area.
  • Stood in for other members of kitchen staff.
  • Discussed safe operations of kitchen equipment, regulating temperatures and cooking times.
  • Oversaw food preparation processes to ensure that orders were completed accurately and efficiently.
  • Inventoried kitchen sections and refilled supplies.

Education

GED -

Harrison School Distrirct
Colorado Springs, CO
03-2024

Skills

  • Vehicle navigation
  • Ride request management
  • Customer engagement
  • Inventory management
  • Safety compliance
  • Quality assurance
  • Team collaboration
  • Conflict resolution
  • Effective communication
  • Attention to detail
  • Problem solving
  • Cultural awareness

Timeline

Rideshare Driver

uber/lyft
02.2026 - Current

Fulfillment Center Associate

Amazon
10.2022 - Current

Assistant Manager

Dominos Pizza
02.2021 - 08.2023

Sous Chef

colorado craft
04.2019 - 09.2021

Lead Cook

garden of the gods gourmet cafe
05.2015 - 04.2019

GED -

Harrison School Distrirct
Jonathan Wille