Summary
Overview
Work History
Education
Skills
Timeline
Generic

Jordan Harris Mojock

Tallahassee,FL

Summary

Highly proactive manager with 10 + years of experience in team leadership in veterinary field as well as the restaurant industry. Background includes veterinary nursing, sales, management and customer service in fast-paced settings. Hardworking and passionate job seeker with strong organizational skills eager to secure entry-level position. Ready to help team achieve company goals.

Overview

17
17
years of professional experience

Work History

Critical Care ICU Registered Nurse Lead

Capital Veterinary Specialists
09.2017 - Current
  • Utilized critical thinking skills to assess, plan and implement evidence-based patient care.
  • Worked with intubated and ventilated patients, monitoring and reporting on conditions to maintain stats within optimal levels.
  • Responded rapidly to critical codes to coordinate stabilization treatments and restore vital functions.
  • Collaborated with interdisciplinary healthcare team to deliver optimal patient outcomes.
  • Managed needs of chronically ill and acute patients with well-coordinated treatment strategies.
  • Completed diagnostic tests and patient assessments to evaluate treatment progress.
  • Coordinated with healthcare staff from various disciplines to devise, carry out, and manage personalized care plans to benefit patient health and recovery.
  • Trained and coached new employees on protocols and best practices to promote ideal patient outcomes.
  • Triaged patients and delegated treatment needs to qualified staff and specialized departments.

Inventory Manager

Southside Animal Clinic
05.2015 - 07.2017
  • Created and updated regular inventory reports and records.
  • Analyzed inventory data to identify and address stock discrepancies.
  • Recorded information, shortages, and discrepancies to keep records current and accurate.
  • Maintained sufficient inventory levels to meet customer demands at all times.
  • Labeled, organized and located inventory items in staging areas or on shelves according to quantity, size, or type of material.
  • Coordinated with suppliers to guarantee timely delivery of inventory and materials.
  • Established re-order points and monitored supplier performance.
  • Trained new staff on job duties, company policies, and safety procedures for rapid onboarding.

Restaurant Manager

Lucy Hos Azu
10.2006 - 05.2014
  • Promoted positive atmosphere and went above and beyond to guarantee each customer received exceptional food and service.
  • Carefully interviewed, selected, trained, and supervised staff.
  • Met, greeted, and encouraged feedback from customers and used feedback to implement positive changes within restaurant.
  • Led and directed team members on effective methods, operations, and procedures.
  • Correctly calculated inventory and ordered appropriate supplies.
  • Oversaw front of house personnel to maintain adequate staffing and minimize overtime.
  • Motivated staff to perform at peak efficiency and quality.
  • Oversaw food preparation and monitored safety protocols.
  • Maintained kitchen cleanliness and sanitation through correct procedures and scheduled cleaning of surfaces and equipment.
  • Trained staff on proper cooking procedures as well as safety regulations and productivity strategies.

Education

Associate of Applied Science - Animal Sciences

Sanford-brown College Jacksonville
Jacksonville, Fl
12.2014

Associate of Arts - General Studies

Tallahassee Community College
Tallahassee, FL
03.2014

High School Diploma -

Lincoln High School
Tallahassee, FL
03.2009

Skills

  • Issue Assessment and Monitoring
  • Creative Thinking
  • Diagnostic Procedures
  • Staff Coordination
  • Training Junior Team Members
  • Central Line Placement
  • Patient Coping Mechanisms
  • Staff Supervision
  • Time Management
  • Monitoring
  • Coordination

Timeline

Critical Care ICU Registered Nurse Lead

Capital Veterinary Specialists
09.2017 - Current

Inventory Manager

Southside Animal Clinic
05.2015 - 07.2017

Restaurant Manager

Lucy Hos Azu
10.2006 - 05.2014

Associate of Applied Science - Animal Sciences

Sanford-brown College Jacksonville

Associate of Arts - General Studies

Tallahassee Community College

High School Diploma -

Lincoln High School
Jordan Harris Mojock