Jordan Knight

Prepare orders in a timely manor while maintaining quality standards. Kitchen prep at the start and ending of my shift.

• Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
• Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
• Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.

Prepare orders and coordinate with Coworkers to accomplish orders. Prepare pastries and other baked items

• Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
• Plated and presented all dishes to match established restaurant standards.
• Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.

• Plated and presented all dishes to match established restaurant standards while working with Head Chef.
• Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.
• Upheld strict sanitation standards while preparing meals, maintaining a clean workspace free of cross-contamination risks.

• Prepared and cooked full course meals and pastries based on restaurant recipes and specifications.
• Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
• Upheld strict sanitation standards while preparing meals, maintaining a clean workspace free of cross-contamination risks.