Jordan Martin
Nashville,TN
Summary
Skilled in mixology and customer service, with experience in restocking supplies and maintaining cleanliness of the bar area. Successfully monitored guest alcohol consumption to promote responsible drinking practices. Background in event planning includes managing logistics for transportation, catering, and entertainment, leading to improved event outcomes. Strong team collaboration abilities support effective communication and service delivery in fast-paced environments.
Overview
12
12
years of professional experience
Work History
Bartender
Bar Louie
Nashville, TN
12.2024 - Current
- Performed opening and closing duties including restocking supplies.
- Ensured proper sanitation of bar area, glassware, utensils, and equipment.
- Prepared alcoholic and non-alcoholic beverages according to recipe standards.
- Monitored guests' alcohol consumption levels to prevent over-intoxication or underage drinking.
Event Coordinator
Mosaic Sales Solutions
Atlanta , GE
03.2021 - 12.2024
- Collaborated with clients to identify their goals and expectations from the event.
- Managed logistics related to transportation, catering, entertainment, decorations for events.
- Analyzed data from previous events in order to improve future ones.
- Created detailed reports outlining event planning progress, timelines, budgets, and other relevant information.
Bartender
Morton’s The Steakhouse
Nashville, TN
07.2019 - 11.2023
- Prepared alcoholic and non-alcoholic beverages according to recipe standards.
- Assisted in setting up the bar for service shift.
- Displayed and retained extensive knowledge of liquors, wines and entrees.
- Upsold customers from shelf to premium brands to help boost sales.
Brand Ambassador
MKTG
Nashville, TN
12.2018 - 01.2021
- Ensured compliance with all safety protocols for handling alcohol.
- Assisted with setup and breakdown of events, including moving tables and chairs and setting up decorations.
- Engaged guests in conversation while mixing drinks to create a friendly atmosphere at the bar area.
Server
Folks Folly Prime Steakhouse
Memphis, TN
02.2014 - 11.2018
- Delivered food and drinks from kitchen or bar areas to dining room tables.
- Took orders for food and beverages in a professional manner.
- Accurately recorded orders in POS system while providing excellent customer service.
- Managed multiple tables efficiently while maintaining an attentive and unobtrusive service.
Host
Folks Folly Prime Steakhouse
Memphis, TN
08.2013 - 02.2014
- Ensured compliance with health and safety regulations within the restaurant.
- Answered customer inquiries regarding the menu, restaurant services, and special promotions.
- Provided customers with accurate wait times and monitored waiting list.
Education
Bachelor of Arts - Business Administration
Tennessee State University
Nashville, TN06-2019
Skills
- Alcohol safety compliance
- Inventory management
- Customer service
- Upselling strategies
- Mixology techniques
- Event planning
- Logistics coordination
- Problem solving
- Team collaboration
- Attention to detail
- Events logistics management
References
References available upon request.
Timeline
Bartender
Bar Louie
12.2024 - Current
Event Coordinator
Mosaic Sales Solutions
03.2021 - 12.2024
Bartender
Morton’s The Steakhouse
07.2019 - 11.2023
Brand Ambassador
MKTG
12.2018 - 01.2021
Server
Folks Folly Prime Steakhouse
02.2014 - 11.2018
Host
Folks Folly Prime Steakhouse
08.2013 - 02.2014
Bachelor of Arts - Business Administration
Tennessee State University