
I am a highly seasoned and devoted Leader with over 6 years of experience managing and developing Restaurants. With time spent assisting an bettering restaurants through-out the Tri-State Market and Individual areas as needed. I have successfully developed multiple skilled Leaders and employees ranging from Crew to Restaurant General Managers at every opportunity along the way. While being a 1st Year General Manager the team had achieved Golden Bell which is Taco Bells Highest Prestige for a Store or General Manager.