Summary
Overview
Work History
Education
Skills
Timeline
Generic

Jorge FernandezAlonso

Miami,FL

Summary

Visionary,Owner & Operations executive with solid experience in all levels of multiple projects including startups,mergers & acquisitions,development, and profit generation.

Overview

46
46
years of professional experience

Work History

President and Ceo (for 25Yrs)

Grupo La Mansión (México)
Cuidad De México , MX
06.1978 - Current

Restaurant District Manager

Good Luck Investments LLC
Miami, FL
06.2018 - 03.2022
  • Staffing, training, and supervising stores upper management
  • Setting performance goals and objectives.
  • Supervising weekly P&L and controlling budgets, cost, labor, and all general expenses.
  • Implementing marketing programs & promotions,
  • Foreseen all operational details. such as service, ambience, food quality, company policies.
  • Analyzed sales data to track performance against goals and develop action plans accordingly.
  • Developed and implemented district-wide strategies for improving customer service, increasing sales and reducing costs.
  • Created detailed training programs for new restaurant employees on policies, procedures and job duties.
  • Conducted regular store visits to monitor operations, identify challenges and provide support to managers and staff.
  • Managed accounts payable, accounts receivable and payroll.

Chief Operating Officer

International Meal company
Miami, FL
  • Directed the daily operations of 212 Restaurants ( with 12 brands) in six countries.
  • Formulated strategies to improve sales, ebitda, , customer service, training levels within all the organization.
  • Conducted regular meetings with Country Managers to review progress.
  • Reviewed policies and procedures to ensure compliance with applicable regulations.
  • Maintained a positive work environment by resolving employee disputes promptly.
  • Created annual budgets and monitored expenses against budget goals.
  • Developed and implemented strategies to increase operational efficiency.
  • Implemented process improvements to reduce waste and optimize workflow.
  • Provided guidance and support for problem solving efforts.
  • Negotiated contracts with vendors and suppliers for goods or services.
  • Collaborated with senior leadership on organizational objectives and initiatives.
  • Monitored performance metrics to ensure quality standards are met.
  • Ensured compliance with safety protocols, industry standards, and legal requirements.

Education

Law (Pre-Law)

University Anahuac (México)
Cuidad De México
06-1997

Skills

  • Employee Relations
  • Company Representation
  • Operations Oversight
  • Process Improvement
  • Partnership Development
  • Contract Management
  • Talent Recruitment
  • Business Planning
  • Revenue Generation
  • Policy Development
  • Staff Management
  • Media Relations
  • Program Oversight
  • Financial Management
  • Revenue Growth
  • Cost Control
  • Regulatory Compliance
  • Brand Management
  • Project Management
  • Profitability Optimization
  • Quality Assurance
  • Leadership Team Building
  • Budgeting and cost control
  • Operations Management

Timeline

Restaurant District Manager

Good Luck Investments LLC
06.2018 - 03.2022

President and Ceo (for 25Yrs)

Grupo La Mansión (México)
06.1978 - Current

Chief Operating Officer

International Meal company

Law (Pre-Law)

University Anahuac (México)
Jorge FernandezAlonso