Jorge Morales
Santa Barbara,CA
Summary
Hardworking professional bringing detail-oriented approach to food preparation and handling. Reliable individual possessing excellent communication and problem-solving strengths.
Overview
11
11
years of professional experience
Work History
Technician
Tesla
Santa Barbara, CA
09.2019 - 06.2024
- Diagnosed problems using test equipment such as multimeters, oscilloscopes, signal generators, power supplies.
- Performed troubleshooting and repair of equipment in accordance with manufacturer specifications.
- Reviewed technical manuals and other documents related to product operation and maintenance requirements.
- Provided technical support services to customers via phone or email communication.
Cook
Westmont College
Santa Barbara, CA
02.2016 - 09.2019
- Prepared meals according to recipes and menus, adjusted ingredients and cooking times accordingly.
- Adhered to food safety standards when storing and preparing foods.
- Cleaned kitchen equipment, surfaces, utensils and dishes.
- Supervised and trained kitchen staff on proper preparation techniques.
Cook
Four Seasons Resort The Biltmore Santa Barbara
Santa Barbara, CA
12.2013 - 02.2016
- Prepared meals according to recipes and menus, adjusted ingredients and cooking times accordingly.
- Maintained a clean working environment by sweeping, mopping floors, washing surfaces and emptying trash cans.
- Inspected kitchens for sanitary conditions before the start of each shift.
- Prepared dishes in fast-paced environment working with teammates to maintain high customer satisfaction rate.
Education
Some College (No Degree) - Culinary Arts
Santa Barbara City College
Santa Barbara, CASkills
- Written/Verbal Communication
- Works Well Under Pressure
- Work Planning and Prioritization
- Customer Service
Languages
Spanish
Native/ Bilingual
References
References available upon request.
Timeline
Technician
Tesla
09.2019 - 06.2024
Cook
Westmont College
02.2016 - 09.2019
Cook
Four Seasons Resort The Biltmore Santa Barbara
12.2013 - 02.2016
Some College (No Degree) - Culinary Arts
Santa Barbara City College