Dependable professional with extensive experience at Pier Sixty-Six Hotel & Marina as a Hot Line Cook. Proven not only culinary expertise. Mechanical repair skills and exceptional time management abilities, ensuring timely service and high-quality food preparation. Recognized for effectively collaborating with teams to enhance operational efficiency and customer satisfaction.
Transitioning from demanding, high-volume in any environment, bringing strong skills and ability to thrive under pressure. Developed great teamwork, time management, and maintaining efficiency. Seeking to leverage these transferable skills in new and challenging field.