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Associate Principal Engineer

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Hardworking professional bringing detail-oriented approach to food preparation and handling. following menus and recipes to prepare quality food. Reliable individual possessing excellent communication and problem-solving strengths. Excellent multitasker recognized for supporting successful kitchen operations.

Dynamic culinary professional with extensive experience at Harold's Chicken Shack, excelling in food preparation and presentation. Proven ability to enhance customer satisfaction through innovative plating and strong multitasking skills. Recognized for implementing waste reduction techniques, ensuring compliance with food safety standards, and fostering a collaborative kitchen environment.


  Adaptable and innovative Job Title committed to preparing and serving delicious dishes within well-timed food service. Focuses on maximising budgets and minimising food waste by using ingredients creatively. Friendly team player collaborates well with teams to communicate menu changes, daily specials and seasonal additions.


Adept at elevating dining experiences through culinary creativity and efficient kitchen management, I significantly enhanced customer satisfaction and operational productivity at China 10. My expertise in food presentation and strong team collaboration skills led to a notable improvement in service delivery and a reduction in food waste, underscoring my commitment to excellence and innovation in the culinary field.

 Versatile and dedicated, with a strong background in food preparation and maintenance.. Excelled in multitasking and organization, ensuring top-notch food quality and safety. Adept at enhancing team productivity and collaboration, with a keen focus on health and safety compliance. Demonstrates exceptional cooking techniques and kitchen sanitation management, contributing to a positive and professional work environment. 

Jorge Zabaleta

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