Detail-oriented cultivation expert with a track record in managing daily operations and training staff. Committed to ensuring compliance with safety standards while maximizing plant health and production efficiency.
Overview
19
19
years of professional experience
Work History
Cultivation Technician
Nebro LLC
Sunland Park, NM
06.2025 - 10.2025
Operated cultivation equipment to maintain optimal plant health and growth conditions.
Assisted in monitoring environmental parameters, ensuring compliance with regulatory standards.
Supported the implementation of best practices for pest management and disease prevention.
Conducted routine inspections of plants, identifying issues and reporting findings to senior staff.
Director of Cultivation
Fields of Dreams/ IV Generation Cultivation
Sunland Park, NM
09.2023 - 01.2025
Managed daily cultivation operations, ensuring compliance with safety and quality standards.
Coordinated planting schedules to optimize growth cycles and resource usage.
Implemented integrated pest management practices to enhance crop health and yield.
Trained staff on best practices for plant care and operational efficiency.
Head Grower
Dreamz
Deming, NM
01.2024 - 09.2024
Oversaw crop production schedules to optimize yield and quality.
Implemented advanced irrigation techniques to enhance plant growth and resource efficiency.
Trained and mentored junior growers on best practices in cultivation and pest management.
Analyzed soil health and nutrient levels to inform growing strategies and improve crop performance.
Server/Restaurant Bar Manager
Julios Restaurant
El Paso, TX
02.2007 - 05.2020
Delivered exceptional customer service by efficiently handling orders and addressing guest inquiries.
Trained new staff on restaurant protocols, enhancing team performance and service quality.
Collaborated with kitchen staff to ensure timely food delivery and order accuracy.
Maintained cleanliness and organization of dining area, adhering to health and safety standards.
Managed multiple tables simultaneously, demonstrating strong multitasking and time management skills.
Resolved guest complaints promptly, fostering a positive dining experience and loyalty.
Assisted in inventory management, tracking supplies to minimize waste and optimize resources.
Performed opening and closing duties, ensuring the dining area was prepared for seamless service transitions.
Enhanced customer satisfaction by promptly attending to their needs and providing personalized service.
Maintained a clean and orderly dining area for an enjoyable guest experience.