Jose Benitez

• Received vendor invoices, validated for accuracy and routed for approval to prepare for payment processing.
• Generated financial statements to analyze utility cost, repair and maintenance expenses.
• Assisted with annual audits by generating reports and collecting and consolidating invoice information.
• Provided strong customer service and support to prevent invoice and expense issues.

• Quickly identified problem situations and skillfully resolved incidents to satisfaction of involved parties.
• Ensured compliance with all food safety regulations and sanitation standards.
• Supervised and trained staff in customer service, food handling, and safety protocols.
• Managed day-to-day operations of restaurant, including scheduling, budgeting, and inventory control.

* Maintained the general ledger system to ensure accurate recording of all transactions.

* Assisted in the preparation of monthly financial statements and reports.

* Assisted with accounts receivable activities such as invoicing, collections, and deposits.

* Prepared daily cash flow statements for management review.