Jose Fernandez

Food Preparation Worker

Disneyland Resort

Anaheim, CA

07.2023 - 08.2024

Prepared ingredients for meals following safety and sanitation guidelines.
Assembled food items according to standardized recipes and portion sizes.
Operated kitchen equipment efficiently to ensure timely food preparation.
Maintained cleanliness of workstations and dining areas throughout shifts.
Collaborated with team members to streamline food preparation processes.
Assisted in inventory management by tracking ingredient supplies and usage.
Monitored food quality to ensure compliance with health regulations.
Trained new employees on food preparation techniques and safety protocols.
Maintained clean and sanitized work area in accordance with food safety guidelines, avoiding cross-contamination of raw and prepared food products.
Worked in fast-paced, ever-changing environment.
Re-stocked, organized and arranged service and food stations.
Prepared and cooked food items according to recipes, menus and supervisor's instructions.
Ensured that all health regulations regarding food handling were followed during preparation process.
Packaged and stored food products appropriately for proper handling and preservation.
Maintained cleanliness of floors in the kitchen area throughout shift.
Cleaned and sanitized work areas, equipment, utensils, dishes, or silverware.
Kept track of supplies used in the kitchen to ensure restocking when necessary.
Prepared ingredients for cooking including portioning, chopping, and storing food before use.
Prepared quality products while maintaining proper food safety practices and presentation within service goal times.
Cut, sliced, and diced vegetables and fruits for meal prep.
Washed, peeled, and prepared raw food materials.
Managed the disposal of kitchen waste and recycling.
Assisted in the plating and presentation of food for service.
Maintained cleanliness and organization of kitchen equipment and utensils.
Pre-cooked certain items to prepare them for final cooking stages.
Baked breads, rolls and other pastries using traditional recipes.
Set up banquet tables with appropriate tableware prior to events.
Used food production system to drive quality and shelf life compliance.
Helped in receiving and organizing food delivery supplies.
Cooked a variety of foods according to customer orders or supervisors' instructions.
Acquired new skills to support team and further accommodate customer needs.
Memorized menu items and food preparation methods to better explain selections to guests and increase sales.
Performed additional tasks assigned by chef or supervisor.
Measured ingredients required for specific food items being prepared.
Disposed of leftover food following health code guidelines.
Followed recipes and customer requests to prepare meals.
Cleaned utensils, dishes, and glasses for customer use.
Responded quickly to any requests from wait staff or management.
Sliced cooked meats for sandwiches and salads as well as carved roasts at carving stations in the kitchen.
Carried out routine maintenance on kitchen appliances such as dishwashers and stoves.
Checked temperatures of freezers, refrigerators and heated ovens to ensure proper functioning.
Assisted in unloading delivery trucks containing food supplies.
Inspected deliveries for freshness and quality standards prior to stocking shelves.
Followed food safety standards and protocols.
Monitored food temperatures to ensure safety and quality standards were met.
Participated in the creation of new menu items and recipes.
Conducted routine checks to ensure food items were stored properly.
Assisted in the inventory management of kitchen supplies and food items.
Coordinated with kitchen staff to ensure timely food preparation.
Assisted in the preparation of various dishes under chef supervision.
Ensured compliance with portion sizes, quality standards, and kitchen rules.
Monitored stock levels and reported low supply situations.
Monitored and maintained kitchen equipment for proper functioning.
Operated kitchen equipment safely, including slicers and blenders.
Collaborated with other kitchen staff to streamline food preparation processes.
Maintained high standards of customer service during high-volume work shifts and fast-paced operations.
Washed, peeled and cut fruits and vegetables to prepare for cooking or serving.
Prepared variety of foods according to exact instructions and recipe specifications.
Observed food safety and sanitation protocols to reduce germ spread.
Prepared workstations with ingredients and tools to increase efficiency.
Prepared meats, vegetables or desserts according to orders or instructions.
Helped management stay on top of supply needs by sharing information about low or spoiled inventory.
Placed food trays over warmers for immediate service or stored in refrigerated storage cabinets.
Monitored temperatures of prepared food and cold-storage areas.
Cut or sliced meat, poultry and seafood to prepare for cooking.
Distributed food to waiters and waitresses to serve customers.
Took and recorded temperatures of food, refrigerators and freezers.

Stewart

Disneyland Resort

Anaheim , CA

07.2022 - 07.2023

managing kitchen personnel for dish sanitation and equipment maintenance

Maintenance Supervisor

University Post Acute

Mentone, CA

11.2021 - 01.2022

Supervised daily maintenance activities in a healthcare facility.
Coordinated scheduling for repair and maintenance tasks with staff.
Conducted inspections to identify safety hazards and maintenance needs.
Managed inventory of maintenance supplies and equipment for operations.
Reviewed work orders, allocated resources, assigned tasks, and established priorities for completion of jobs.
Maintained clear and safe workspace areas to meet OSHA standards.

Warehouse Worker

Home Depot Distribution Center

Redlands, CA

03.2021 - 07.2021

Organized inventory in designated storage areas for easy access.
Assisted in loading and unloading trucks to ensure timely deliveries.
Maintained a clean and safe work environment following safety protocols.
Collaborated with team members to optimize workflow efficiency.

Summary

Overview

Work History

Food Preparation Worker

Stewart

Maintenance Supervisor

Warehouse Worker

Education

Medical Assistant - Medical

Skills

Timeline

Food Preparation Worker

Stewart

Maintenance Supervisor

Warehouse Worker

Medical Assistant - Medical

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