Open To Work
Jose Martinez Nieves
River City Grill
Winona,MN
Work Preference
Job Search Status:
Open to work
Work Type
Full TimePart Time
3
years of professional experience
Proactive culinary supervisor with a strong focus on staff management and goal orientation. Proven ability to train and motivate teams, streamline operations, and enhance customer service, leading to improved overall performance.
Work History
Supervisor De Cocina
6 Months- Supervised daily operations to ensure efficient workflow and high-quality service.
- Trained and mentored team members on food safety and customer service protocols.
- Implemented inventory management practices to enhance stock accuracy and reduce waste.
- Coordinated scheduling for staff to optimize coverage during peak hours.
Machine Operator
7 Months- Operated machinery in compliance with safety standards and production schedules.
- Monitored equipment performance to ensure optimal operation and reduce downtime.
- Conducted routine maintenance on machines to maximize efficiency and reliability.
- Collaborated with team members to streamline production processes and improve workflow.
- Performed quality checks on products to maintain high standards of output.
Machine Operator
1 Year 2 Months- Operated machinery in compliance with safety standards and production schedules.
- Monitored equipment performance to ensure optimal operation and reduce downtime.
- Conducted routine maintenance on machines to maximize efficiency and reliability.
- Collaborated with team members to streamline production processes and improve workflow.
- Followed detailed instructions to operate machines with accuracy and produce quality products.
- Optimized machine output to meet production targets, carefully scheduling machine runs and maintenance.
Stocking Associate
8 Months- Assisted in inventory management by accurately tracking stock levels and restocking items promptly.
- Stocked shelves efficiently to maintain product availability and organization.
- Handled merchandise returns and ensured proper restocking procedures were followed consistently.
- Collaborated with team members to optimize floor layout for improved customer accessibility.
- Monitored expiration dates on perishables, ensuring timely rotation of products for freshness.
- Organized merchandise on floor, priced items with scan gun and switched price tickets according to promotional sales and sale expiration dates.
Education
Bachelor of Science - Nursing
High School Diploma
Skills
Food safety
Customer service
Complex Problem-solving
Relationship building
Staff management
Training and mentoring
Team motivation
Goal oriented
Interests
Volunteer Work
Tech enthusiast
passionate about exploring the latest advancements and innovations.
Mentor for different ages
providing guidance and support to empower the next generation of leaders.
Timeline
Supervisor De Cocina
River City Grill
12.2025 - 06.2026Read More
Machine Operator
Mcnelius
07.2025 - 02.2026Read More
Machine Operator
Fanatics by Wincraft
05.2024 - 07.2025Read More
Stocking Associate
Walmart
08.2023 - 04.2024Read More
National University College
Bachelor of Science from Nursing
Read More
Elvira M. Negro
High School Diploma
Read More