Jose Pacheco Reyna
Lafayette,IN
Summary
Seasoned Manager with exemplary skills in training and Costumer Service. Energetic professional with an engaging personality and a service-driven background. Trained in operations management and Kitchen Services. Vigilant forklift operator familiar with operations and maintenance. Skilled at efficiently moving materials across areas to help teams meet demanding objectives. Conversational Spanish/English abilities, paired with 3+ years of experience.
Overview
10
10
years of professional experience
Work History
Production Associate
Subaru of Indiana Automotive Inc.
Lafayette, IN
04.2024 - Current
- Completed product assembly according to standardized procedures.
- Used hand and power tools to perform operational and routine tasks.
- Reduced health and safety risks with strict adherence to safety protocols and PPE requirements.
Assistant Department Manager
Menards Inc. - Home Improvement
Lafayette, IN, IN
02.2022 - 03.2024
- Contributed to the successful achievement of department goals by consistently meeting or exceeding sales targets.
- Trained new employees on company policies and procedures. Managed vendor relationships for timely product deliveries.
- Operated both an electric-powered forklift and a propane-powered forklift.
- Ensured compliance with company safety protocols, while promoting a secure working environment conducive to staff member productivity.
- Completed paperwork, recognizing discrepancies, and promptly addressing them for resolution.
Warehouse Operator
Copper Moon Coffee
Lafayette, IN
08.2021 - 01.2022
- Operated coffee packaging equipment.
- Operated forklifts and other material handling equipment safely and efficiently.
- Followed proper safety protocols when operating machinery in the warehouse.
- Performed cycle counts of warehouse stock on a regular basis.
Kitchen Manager
Chipotle Mexican Grill
West Lafayette, IN
02.2020 - 08.2021
- Trained employees on cooking techniques, food safety standards, and performance strategies.
- Oversaw meal preparation and monitored food handling.
- Led detailed, hands-on preventive maintenance and repairs to equipment.
- Maintained high standards of food quality and safety.
Crew/Kitchen Manager
Chipotle Mexican Grill
Lafayette, IN
03.2015 - 02.2020
- Ensured smooth and fast-paced operating hours while overseeing employees and training in-house.
- Maintained equipment operations and fixed any broken machine.
- Developed and implemented kitchen policies, procedures and quality standards.
- Promoted an atmosphere of teamwork among kitchen staff members by fostering open communication between team members.
Education
High School Diploma -
Jefferson High School
Lafayette, IN06.2016
Skills
- Performance improvements
- Training & Development
- Organizational skills
- Troubleshooting
- Computer skills
- Attention to Detail
- Workplace Safety
- Vendor Management
- Material Handling
- Vehicle Maintenance
- OSHA Workplace Safety
- Heavy Equipment Operation
Timeline
Production Associate
Subaru of Indiana Automotive Inc.
04.2024 - Current
Assistant Department Manager
Menards Inc. - Home Improvement
02.2022 - 03.2024
Warehouse Operator
Copper Moon Coffee
08.2021 - 01.2022
Kitchen Manager
Chipotle Mexican Grill
02.2020 - 08.2021
Crew/Kitchen Manager
Chipotle Mexican Grill
03.2015 - 02.2020
High School Diploma -
Jefferson High School
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