JoseLuis Mejia Ventura
San Francisco ,CA
Summary
Dynamic Lead Cook with extensive experience at Mariscos Choix, excelling in kitchen management and food safety. Proven ability to train new employees and maintain high standards of cleanliness and organization. Recognized for enhancing meal preparation efficiency and fostering a collaborative team environment. Committed to delivering exceptional culinary experiences.
Overview
4
4
years of professional experience
Work History
Lead Cook
Mariscos Choix
Los Angeles
04.2022 - 05.2026
Inventory, Close Check List, Hot Station Cover, Cold Station Cover, Train New Employee, Ensure all kitchen surfaces and equipment are clean.
Education
Computer Science And Indormatics - System Engineering
College Informatica
Guatemala City11-2014
Skills
Meal preparation
Kitchen management
Food safety
Kitchen organization
Crew training
Languages
Spanish
Full Professional
Timeline
Lead Cook
Mariscos Choix
04.2022 - 05.2026
Computer Science And Indormatics - System Engineering
College Informatica