
Insightful Manager with experience directing and improving operations through effective employee motivational strategies and strong policy enforcement. Experience and knowledge performing laboratory experiments including processing and analyzing various specimens. Familiar with basic medical terminology, laboratory protocols and procedures and processing and testing techniques. Proficient in urinalysis and blood typing.
Produced, plated,and served a variety of delicious homemade Italian foods. While monitoring other kitchen staff to maintain quality of food and kitchen cleanliness.
Food plating and presentation
Staff Management
Verbal and written communication
Financial Management
Teamwork
Equipment testing and calibration
Quality control
Specimen collection
Documentation and reporting
Specimen analysis
Self-motivated professional
Leadership
Critical thinking
Collaboration