
Reliable logistics professional with extensive experience in inventory management and stock replenishment. Known for effective team collaboration and consistently meeting operational goals. Recognized for adaptability and strong work ethic.
Experienced with inventory management and warehouse operations. Utilizes time management and organizational skills to maintain efficient stock levels. Knowledge of safety protocols and equipment handling.
Continually monitored restaurant and took appropriate action to ensure food quality and service standards were consistently met. Trained new employees and directed staff in daily work assignments to maximize productivity. Fixed computer problems and if unable to do so I contacted technical support for the restaurant.
Supervised team members to ensure adherence to operational standards and customer service excellence.
Coordinated staff schedules to optimize shift coverage and enhance productivity.
I first worked as a crew member for McDonald's. After taking classes i was promoted shift manager, and then moved into a Restaurant Dept Manager position. I furthered my training by taking another class to become an Operation technology person, which is someone who checks all the computers to make sure they are working correctly and to fix issues if something was wrong.
Cybersecurity Certificate Program at Thinkful.