Joseph Paolucci
Bonita Springs
Summary
Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals. Experienced with customer relations and sales.
Overview
1
1
year of professional experience
Work History
Cook
Tavern On The Bay Sports Bar & Grill
01.2023 - Current
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Prepared food items in compliance with recipes and portioning control guidelines.
- Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
Manager
Trianon Hotel
03.2022 - 01.2023
- Managed and motivated employees to be productive and engaged in work.
- Accomplished multiple tasks within established timeframes.
- Maintained professional, organized, and safe environment for employees and patrons.
- Resolved conflicts, actively listening to concerns and finding appropriate middle ground.
Education
Bachelor of Arts - Media Production
Temple University
Philadelphia, PA01.2022
Skills
- Professional Relationships
- Customer Needs Assessments
- Creative Solutions
- Equipment Preparation
- Production Standards
- High-Volume Production Capabilities
- Consultative Sales Approach
- Active Listening
- POS Inventory System Operation
Timeline
Cook
Tavern On The Bay Sports Bar & Grill
01.2023 - Current
Manager
Trianon Hotel
03.2022 - 01.2023
Bachelor of Arts - Media Production
Temple University
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