Summary
Overview
Work History
Education
Skills
Accomplishments
Certification
Languages
Timeline
Generic

Joshshaun Coleman

Destin,FL

Summary

Dynamic and customer-focused professional with extensive experience at McDonald's, excelling in efficient multitasking and relationship building. Proven ability to enhance customer satisfaction and streamline operations, leveraging strong problem-solving skills and attention to detail. Committed to maintaining high standards of cleanliness and service excellence in fast-paced environments.

Energetic and dependable with passion for providing outstanding support in fast-paced environment. Familiar with bar operations and adept at quickly learning new tasks while maintaining organization and cleanliness. Committed to contributing to smooth operations and exceptional customer service.

Offering strong work ethic and readiness to learn and grow in bustling bar environment. Brings ability to quickly understand bar operations and assist with restocking and cleaning. Ready to use and develop organizational and multitasking skills in [Desired Position] role.

Developed skills in high-energy, customer-focused environment, excelling in support roles and team collaboration. Adept at managing inventory, maintaining cleanliness, and ensuring efficient operations. Looking to transition into new field where these transferrable skills can drive success and contribute to team goals.

Professional hospitality worker with hands-on experience in fast-paced bar environments. Excels in maintaining bar cleanliness, restocking supplies, and supporting bartenders to ensure seamless service. Strong focus on team collaboration and adaptability to changing needs. Reliable, efficient, and customer-focused with excellent multitasking and organizational skills.

Diligent [Desired Position] with comprehensive background in supporting bar operations and maintaining clean, organized workspaces. Successfully assisted bartenders by replenishing supplies and managing inventory efficiently. Demonstrated strong multitasking abilities and teamwork to ensure seamless service.

Experienced with maintaining bar cleanliness and stocking supplies efficiently. Uses strong multitasking abilities to support bartenders and ensure seamless operations. Knowledge of inventory management and teamwork, contributing to well-functioning bar environment.

Enthusiastic Barback proficient in handling food safely, maintaining clean work areas and restocking supplies. Eager to further develop wine, liquor and mixed drinks knowledge. Desiring to bring [Number] years of related experience to a new growth-oriented position.

Hospitality professional, highly skilled in assisting bartenders and ensuring well-stocked and clean bar environment. Proven ability to support fast-paced operations and handle multiple tasks simultaneously. Known for excellent teamwork and adaptability, ensuring smooth bar operations and exceptional customer service.

Hardworking team player effective at multitasking to satisfy customers and achieve work targets in fast-paced restaurant and bar settings. Knowledgeable about processing payments, using Point-of-sale systems and serving alcohol in a responsible way.

Organized Dining Room Attendant offering [Number] years of demonstrated success in food service environments. Highly skilled in providing excellent guest service and catering to seating preferences and special requests to foster customer satisfaction. Enthusiastic and personable with strong foundation of service industry expertise.

Personable Dining Room Attendant with [Number] years of experience in customer-facing roles. Well-versed in food safety and industry best practices.

Detail-oriented individual with exceptional communication and project management skills. Proven ability to handle multiple tasks effectively and efficiently in fast-paced environments. Recognized for taking proactive approach to identifying and addressing issues, with focus on optimizing processes and supporting team objectives.

Pursuing full-time role that presents professional challenges and leverages interpersonal skills, effective time management, and problem-solving expertise.

Equipped with strong problem-solving abilities, willingness to learn, and excellent communication skills. Poised to contribute to team success and achieve positive results. Ready to tackle new challenges and advance organizational objectives with dedication and enthusiasm.

Dynamic individual with hands-on experience in [Area of expertise] and talent for navigating challenges. Brings strong problem-solving skills and proactive approach to new tasks. Known for adaptability, creativity, and results-oriented mindset. Committed to making meaningful contributions and advancing organizational goals.

Recent graduate with foundational knowledge in [Area of study] and hands-on experience gained through academic projects and internships. Demonstrates strong teamwork, problem-solving, and time-management skills. Prepared to start career and make meaningful contributions with commitment and drive.

Results-oriented achiever with proven ability to exceed targets and drive success in fast-paced environments. Combines strategic thinking with hands-on experience to deliver impactful solutions and enhance organizational performance.

Hardworking and passionate job seeker with strong organizational skills eager to secure entry-level [Job Title] position. Ready to help team achieve company goals.

Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.

Innovative technology professional with several years of diverse experience. Skilled in enhancing systems and aligning technical solutions with business objectives. Proven success in leading projects from start to finish and contributing to organizational growth and success.

Proactive and goal-oriented professional with excellent time management and problem-solving skills. Known for reliability and adaptability, with swift capacity to learn and apply new skills. Committed to leveraging these qualities to drive team success and contribute to organizational growth.

Tech-savvy innovator with hands-on experience in emerging technologies and passion for continuous improvement. Skilled in identifying opportunities for technological enhancements and implementing effective solutions. Adept at leveraging new tools and methods to solve problems and enhance productivity. Excels in adapting to fast-paced environments and driving technological advancements.

Thorough team contributor with strong organizational capabilities. Experienced in handling numerous projects at once while ensuring accuracy. Effective at prioritizing tasks and meeting deadlines.

Experienced leader with strong background in guiding teams, managing complex projects, and achieving strategic objectives. Excels in developing efficient processes, ensuring high standards, and aligning efforts with organizational goals. Known for collaborative approach and commitment to excellence.

Possesses versatile skills in project management, problem-solving, and collaboration. Brings fresh perspective and strong commitment to quality and success. Recognized for adaptability and proactive approach in delivering effective solutions.

Demonstrates strong analytical, communication, and teamwork skills, with proven ability to quickly adapt to new environments. Eager to contribute to team success and further develop professional skills. Brings positive attitude and commitment to continuous learning and growth.

Overview

1
1
year of professional experience
1
1
Certification

Work History

Cashier

McDonald's Restaurant
06.2024 - 07.2024
  • Greeted customers entering store and responded promptly to customer needs.
  • Welcomed customers and helped determine their needs.
  • Worked flexible schedule and extra shifts to meet business needs.
  • Operated cash register for cash, check, and credit card transactions with excellent accuracy levels.
  • Built relationships with customers to encourage repeat business.
  • Helped customers complete purchases, locate items, and join reward programs.

Merchandise Stocker

Walmart
07.2024 - 08.2024
  • Upheld visual merchandising standards across the sales floor, routinely checking for misplaced or incorrectly priced items.
  • Enhanced customer satisfaction by promptly assisting with product inquiries and location requests.
  • Optimized storage space utilization with well-organized backstock areas and clear labeling systems for easy retrieval of products.
  • Promoted positive customer experiences by addressing concerns promptly and offering suitable solutions when needed.
  • Ensured accurate inventory counts by conducting regular audits and updating system records accordingly.
  • Maintained a safe work environment by adhering to company safety guidelines during stocking activities.
  • Accelerated the unloading process through organized handling of delivery trucks and effective teamwork.
  • Followed orders precisely for correct items, sizes and quantities.
  • Maintained tidy and clean work areas to promote optimal productivity and safety standards.
  • Stocked designated items on shelves, end caps and displays.
  • Pulled merchandise from inventory storage and documented quantities to maintain accuracy.
  • Disposed of damaged or defective items or coordinated returns to vendors for covered items.

Manager in Training

Burger King
08.2024 - 02.2025
  • Enhanced team performance by implementing effective training strategies and management techniques.
  • Enhanced supervisory and leadership abilities by working closely with supervisor.
  • Served as a mentor and resource for junior staff members by offering guidance, support, and encouragement in their professional development pursuits.
  • Increased customer satisfaction levels by consistently monitoring service quality and addressing concerns promptly.
  • Oversaw inventory management processes, maintaining adequate stock levels while minimizing waste and associated costs.
  • Maximized productivity through regular performance evaluations, providing constructive feedback, and setting clear expectations for staff members.
  • Streamlined operations for increased efficiency, focusing on process improvements and workflow optimizations.
  • Developed strong relationships with key clients, ensuring consistent business growth and exceptional service delivery.
  • Fostered a collaborative work environment by encouraging open communication among team members and promoting teamwork initiatives.
  • Acted with integrity, honesty, and knowledge to promote culture of company.
  • Assisted in organizing and overseeing assignments to drive operational excellence.
  • Maintained professional demeanor by staying calm when addressing unhappy or angry customers.
  • Launched quality assurance practices for each phase of development

Senior Caregiver

Blakes Senior Care Facility
01.2025 - 06.2025
  • Maintained clean, safe, and well-organized patient environment.
  • Offered companionship and kindness to elderly patients.
  • Assisted patients with daily living activities, ensuring their safety and wellbeing.
  • Assisted in maintaining a clean and safe environment for patients, completing housekeeping tasks as needed.
  • Assisted clients with daily living needs to maintain self-esteem and general wellness.
  • Maintained accurate documentation of patient care activities for regulatory compliance purposes.
  • Provided safe mobility support to help patients move around personal and public spaces.
  • Provided emotional support to patients and families during difficult times, offering a listening ear and empathetic conversation.
  • Developed strong rapport with patients and families, fostering trust and open communication.
  • Supported mobility needs of patients by assisting with transfers, ambulation, and positioning techniques.
  • Cleaned house, ran errands, managed laundry, and completed weekly grocery shopping.
  • Turned and positioned bedbound patients to prevent bedsores and maintain comfort levels.
  • Maintained strong connections within caregiver community to gain continuous knowledge.

Dishwasher

Wine Worldwide
03.2025 - 06.2025
  • Kept kitchen areas neat and clean by removing trash and organizing supplies.
  • Followed supervisor instructions to complete tasks on time.
  • Kept work area clean, dry, and free of debris to prevent incidents and accidents.
  • Kept dishes, utensils and glassware clean and rotated following safety standards set by restaurant.
  • Completed extra cleaning work on garbage cans, racks, dry storage areas, and other fixtures to keep kitchen spotless.
  • Completed additional cleaning tasks within the kitchen area, contributing to an overall sanitary work environment.
  • Cleared, washed and stacked all plates, dining utensils, and trays quickly and without breaking.

Maintenance Crew Member

McDonald's
03.2025 - 04.2025
  • Followed routine maintenance checklist.
  • Loaded, unloaded, and moved material to and from storage and production areas.
  • Removed outdoor debris and yard clippings into receptacles to properly maintain grounds.
  • Followed safety precautions to avoid personal injury and provide safe work environment.
  • Enhanced safety in the workplace by addressing potential hazards and maintaining a clean work environment.
  • Used problem-solving skills to alleviate issues efficiently with minimal supervision.
  • Increased team productivity through effective communication and collaboration on maintenance tasks.
  • Improved equipment efficiency by conducting regular preventive maintenance and repairs.
  • Used various equipment to remove snow and sprinkled rock salt on walkways to prevent falls.
  • Provided facility inspection and maintenance to achieve superior levels of cleanliness and upkeep.
  • Followed instructions from supervisor regarding daily job tasks and duties.
  • Removed trash and recyclables at end of each shift and disposed of items in proper receptacles.
  • Safely and effectively handled wide range of cleaning products and solutions.

Line Cook

Magaritaville
03.2025 - 03.2025
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Prepared and cooked full course meals based on restaurant recipes and specifications.
  • Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.
  • Prepared food items such as meats, poultry, and fish for frying purposes.
  • Upheld strict sanitation standards while preparing meals, maintaining a clean workspace free of cross-contamination risks.
  • Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
  • Plated and presented all dishes to match established restaurant standards.
  • Checked food temperature regularly to verify proper cooking and safety.
  • Expedited service during peak hours by coordinating with fellow line cooks on timing of dish completion.
  • Maintained well-stocked stations with supplies and spices for maximum productivity.
  • Improved kitchen efficiency by streamlining prep tasks and effectively organizing workstations.
  • Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
  • Increased kitchen productivity by keeping tools organized for easy access when needed.
  • Supported head chef during high-volume periods by efficiently executing complex tasks with precision under pressure.
  • Enhanced customer satisfaction by consistently delivering high-quality dishes in a timely manner.
  • Operated varied kitchen equipment, observing operation guidelines to avoid accidents and prevent malfunctions.
  • Wrapped up and stored unused food in appropriate containers and placed in refrigerator to avoid spoilage.
  • Instructed new staff in proper food preparation, storage, use of kitchen equipment and sanitation.
  • Maintained consistent portion control, ensuring uniformity in presentation and reducing food waste.
  • Ensured smooth kitchen operations during special events or private parties by collaborating with front-of-house staff and adjusting to specific client requests.

Dishwasher

Lulus
03.2025 - 08.2025
  • Assisted with kitchen prep work to help operations run smoothly and meet customer needs.
  • Scraped, washed and efficiently restacked dishware, utensils, and glassware to keep kitchen ready for customer demands.
  • Washed equipment, surfaces, refrigerators, and other areas and applied sanitizing chemicals.
  • Enhanced kitchen efficiency by maintaining a clean and organized workspace for fellow staff members.
  • Supported overall restaurant operations by promptly restocking clean dishes and utensils in designated areas.
  • Contributed to a positive team environment through effective communication and collaboration with kitchen staff members.
  • Increased performance reliability under pressure by consistently meeting fast-paced dishwashing demands, even during the busiest service periods.
  • Worked with chemicals such as detergent, rinse agents, and sanitizers to protect customer health.
  • Assisted with basic food preparation tasks as needed, helping expedite meal service for guests.
  • Utilized effective time management skills to balance dishwashing duties with any additional cleaning or food preparation tasks assigned.
  • Ensured consistent cleanliness by adhering to strict sanitation procedures for all dishes, utensils, and equipment.
  • Reduced dish breakage by carefully handling delicate items during the washing process.
  • Fostered a positive work environment by maintaining a professional attitude and appearance at all times.
  • Adjusted water to correct temperature for optimum cleaning, rinsing and sanitizing.
  • Minimized water usage and environmental impact with effective washing techniques, aligning with sustainability goals.
  • Maximized dishwasher efficiency by regularly inspecting and performing minor maintenance on the machine when necessary.
  • Reduced risk of cross-contamination, meticulously organizing dishware and kitchen tools after thorough washing and sanitization.
  • Facilitated smooth kitchen operations, promptly addressing any malfunctions with dishwashing equipment to prevent downtime.
  • Improved safety in kitchen by properly handling and storing cleaning chemicals and supplies.
  • Maintained cleanliness and sanitation in kitchen, contributing to healthy working environment by rigorously following cleaning schedules.
  • Streamlined waste management procedures, effectively sorting and disposing of garbage and recycling materials.
  • Cleared, washed and stacked all plates, dining utensils, and trays quickly and without breaking.

Barback

Aj Seafood
06.2025 - Current
  • Assisted bartenders with drink preparation tasks, resulting in faster service for patrons.
  • Maintained cleanliness of all bar areas according to health department standards through diligent sanitation practices.
  • Restocked ice, condiments, and snacks.
  • Assisted with inventory management, ensuring proper stock levels of liquor, beer, wine, garnishes, and other bar supplies.
  • Refined multitasking abilities under high-pressure situations during peak business hours, contributing to seamless operation flow.
  • Replaced empty kegs and soda syrups.
  • Coordinated with servers and bartenders to maintain smooth operation of bar area.
  • Delivered food to customers at bar and tables.
  • Learned how to make wide variety of mixed drinks.

Security Officer

AJ's Seafood
06.2025 - Current
  • Greeted guests professionally and courteously to cultivate welcoming atmosphere while making safety top priority.
  • Acted quickly during emergency situations to reduce opportunity for damage and injury.
  • Patrolled and monitored premises in company vehicle, on bicycle, and by foot.
  • Provided excellent customer service while addressing visitor inquiries or concerns related to facility safety or access control procedures.
  • Prevented unauthorized access to facilities by enforcing strict entry protocols and verifying identification.
  • Maintained a safe environment for employees and visitors through continuous risk assessment and threat analysis.
  • Checked and verified photo identification prior to granting facility access.
  • Checked identification of persons entering and exiting facility to eliminate unauthorized visitors.
  • Reported suspicious activities and persons to law enforcement.
  • Improved overall security by conducting regular patrols and monitoring surveillance systems.
  • Decreased instances of theft, vandalism, and trespassing through diligent observation and reporting suspicious activities.
  • Executed security rules and procedures and calmly and promptly escorted non-compliant individuals out of building.

Education

High School Diploma -

Bridgeport High
St.Catherine, Jamaica

Skills

  • Efficient multitasking
  • Cleaning and sanitation
  • Cleanliness maintenance
  • Flexible schedule
  • Stock rotation
  • Cleaning proficiency
  • Facility cleaning
  • Glassware organization
  • Waste reduction
  • Glass collection
  • Supply replenishment
  • Basic mixology
  • Bussing tables
  • Ice replenishment
  • Fast-paced environment
  • Ice and keg replenishment
  • Menu design
  • Glass washing
  • Garnish preparation
  • Ice restocking
  • Equipment handling
  • Spirits restocking
  • Dishwashing and sanitization
  • Bar organization
  • Product delivery management
  • Bartender support
  • Bartender backup
  • Keg replacements
  • Bar supply replenishment
  • Beer keg installation
  • Attention to detail
  • Clearing tables
  • Time management
  • Teamwork and collaboration
  • Customer service
  • Problem-solving
  • Safe food handling
  • Team leadership
  • Service bar restocking
  • Decision-making
  • Guest service
  • Clear communication
  • Computer skills
  • Quality assurance
  • Safety awareness
  • [Language] fluency
  • POS system operation
  • Conflict resolution
  • Relationship building
  • Cleaning
  • Table bussing
  • Beer keg replacement
  • Ordering procedures
  • Beverage preparation
  • Table setup
  • Supply restocking
  • Task prioritization
  • Customer relations
  • Complaint handling
  • Kitchen communication
  • Food safety
  • Employee training
  • Timely food delivery
  • Table clearing
  • Quality control
  • Cash register operation
  • Food processing
  • Kitchen operations
  • Table setting
  • Performance improvement
  • Menu memorization
  • Garnishing
  • Payment processing
  • Wait staff support
  • Menu recommendations
  • Beverage making and delivery
  • Dining room organization
  • Cross-selling and upselling
  • Excellent communication
  • Cafeteria equipment operations
  • Table layout
  • Place settings
  • Team building
  • Catering experience
  • Teamwork
  • Multitasking
  • Multitasking Abilities
  • Cleaning and sanitizing
  • Problem-solving abilities
  • Reliability
  • Customer satisfaction
  • Customer service excellence
  • Organizational skills
  • Team collaboration
  • Active listening
  • Effective communication
  • Adaptability and flexibility
  • Cash handling
  • Customer engagement

Accomplishments

  • Achieved [Result] through effectively helping with [Task].
  • Collaborated with team of [Number] in the development of [Project name].
  • Achieved [Result] by completing [Task] with accuracy and efficiency.
  • Achieved [Result] by introducing [Software] for [Type] tasks.
  • Documented and resolved [Issue] which led to [Results].
  • Resolved product issue through consumer testing.
  • Used Microsoft Excel to develop inventory tracking spreadsheets.
  • Supervised team of [Number] staff members.

Certification

  • [Area of expertise] License - [Timeframe]
  • Licensed [Job Title] - [Timeframe]
  • [Area of certification], [Company Name] - [Timeframe]
  • Certified [Job Title], [Company Name] - [Timeframe]
  • [Area of certification] Training - [Timeframe]

Languages

English
Professional Working

Timeline

Barback

Aj Seafood
06.2025 - Current

Security Officer

AJ's Seafood
06.2025 - Current

Dishwasher

Wine Worldwide
03.2025 - 06.2025

Maintenance Crew Member

McDonald's
03.2025 - 04.2025

Line Cook

Magaritaville
03.2025 - 03.2025

Dishwasher

Lulus
03.2025 - 08.2025

Senior Caregiver

Blakes Senior Care Facility
01.2025 - 06.2025

Manager in Training

Burger King
08.2024 - 02.2025

Merchandise Stocker

Walmart
07.2024 - 08.2024

Cashier

McDonald's Restaurant
06.2024 - 07.2024

High School Diploma -

Bridgeport High
Joshshaun Coleman