Joshua Partain
Oklahoma City,OK
Summary
High-performing Chef offering 10 years of restaurant experience. Excellent communication, leadership and problem-solving skills. Talent for building streamlined, cohesive teams. Excellent time management and problem-solving skills.
Overview
10
10
years of professional experience
Work History
Chef
Stella Modern Italian Cuisine
04.2021 - 10.2023
- Regulated day-to-day kitchen operation.
- Create a develop seasonal menus.
- Created daily features, maintained kitchen inventory and ordering on a weekly basis.
- Developed close relationships with suppliers to source best ingredients.
Cook
R And J
02.2019 - 03.2021
- Communicated closely with servers to fully understand special orders for customers.
- Took food orders from cashiers and cooked items quickly to complete order items together and serve hot.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Prepared food items in compliance with recipes and portioning control guidelines.
Chef
Rococo Restaurant & Fine Wine
03.2014 - 07.2017
- Overall day-to-day kitchen operations
- Work hand-in-hand with the owner developing new skills and techniques for kitchen staff
- Weekly forecast and projections scheduling inventory control and invoice cataloging
- Maintain the kitchen inventory, weekly, ordering and weekly inventory
Education
General Studies
Putnam City Original
Oklahoma CityCulinary Arts
Francis Tuttle Technology Center - Portland
Oklahoma City, OKSkills
- Forecasting and planning
- Payroll and scheduling
- Recipes and menu planning
- Performance assessments
- Kitchen equipment operation and maintenance
- Signature dish creation
- Food plating and presentation
- Fine-dining expertise
Timeline
Chef
Stella Modern Italian Cuisine
04.2021 - 10.2023
Cook
R And J
02.2019 - 03.2021
Chef
Rococo Restaurant & Fine Wine
03.2014 - 07.2017
General Studies
Putnam City Original
Culinary Arts
Francis Tuttle Technology Center - Portland
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