Juan Aquino
Los Angeles,CA
Summary
Diligent Prep Cook possessing excellent cooking skills and strong knowledge of food safety. Proficient in maintaining well-stocked, organized and clean kitchen areas to maximize productivity. Dedicated team player with punctual nature and open communication style dedicated to working hard.
Overview
3
3
years of professional experience
Work History
Dumpling Prep
Din Tai Fung
Century City, CA
11.2023 - Current
- Followed strict hygiene guidelines to prevent cross-contamination and ensure a safe dining experience for guests.
- Contributed to a positive team atmosphere by effectively communicating with fellow crew members during busy shifts.
- Upheld company policies regarding uniform appearance, punctuality, attendance, exhibiting professionalism at all times.
- Collaborated with team members to maintain an organized inventory system, easily locating necessary items when needed.
Line/prep Cook/Busser
Un Caffe Altamura
Manhattan Beach, CA
11.2022 - Current
- Demonstrated strong multitasking abilities, managing multiple food stations simultaneously without compromising quality or speed.
- Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
- Maintained clean, hygienic kitchen workspace by sweeping, mopping, and taking out trash.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Reduced food waste by properly storing ingredients and monitoring expiration dates.
Line Cook
Red Maple Cafe
01.2021 - 07.2022
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
- Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.
Education
High School Diploma -
Hollywood High School
Hollywood, CA06.2014
Skills
- Proper Stacking and Storage
- Stockroom Maintenance
- Safe Lifting Procedures
- Customer Service
- Pallet Jack Usage
- Teamwork and Collaboration
- Food Safety Standards
- Kitchen Equipment Management
- Food Inspection
- Proper Storage Procedures
- High-Volume Environments
- Cutting Techniques
- Willingness to Learn
- Efficient Multitasking
- Recipe Preparation
- Cleanliness
- Food Preparation
- Knife Skills
- Food handling
Languages
Spanish
Professional Working
Timeline
Dumpling Prep
Din Tai Fung
11.2023 - Current
Line/prep Cook/Busser
Un Caffe Altamura
11.2022 - Current
Line Cook
Red Maple Cafe
01.2021 - 07.2022
High School Diploma -
Hollywood High School