Juan Ruiz
Philadelphia,PA
Summary
Demonstrated expertise in optimizing kitchen operations and elevating food quality through skillful food pairing and preparation.
Overview
24
24
years of professional experience
Work History
Head of Kitchen
Marathon Grill
08.2001 - Current
Make sure we prep fresh ingredients every day for lunch and dinner! Make sure to order produce,meat,bread, seafood. For the week.check stations before and after every shift.
Education
High School Diploma -
Marathon Grill
Skills
- Food storage rotation, organizing,
- Allergen awareness knowledge on allergies
- Food pairing cooking , preparing,
- Kitchen operations expo, sautéed, grill, pantry,brunch
Languages
Spanish
Native or Bilingual
Timeline
Head of Kitchen
Marathon Grill
08.2001 - Current
High School Diploma -
Marathon Grill
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