Julia Breeland

Fort Worth

Summary

Bartender and hospitality professional with several years of experience working in busy, high-energy bar environments. Comfortable handling large crowds, fast drink service, and keeping the atmosphere fun and welcoming for guests. Experience ranges from craft cocktail programs to high-volume nightlife operations. Known for strong teamwork, reliability during busy shifts, and building great rapport with guests.

Overview

years of professional experience

Certification

Work History

Key Manager / Bartender

Koe Wetzel’s Riot Room

Fort Worth, TX

03.2023 - Current

Bartend in a high-volume nightlife environment serving large crowds during peak hours.
Part of the opening team for the Fort Worth location, assisting with early operational setup and staff onboarding.
Supported preparations and operations for the opening of the Houston location.
Serve beer, cocktails, and mixed drinks while maintaining speed, accuracy, and strong guest interaction.
Manage multiple guest tabs efficiently using POS systems.
Train new staff on bar procedures, POS systems, and service standards.
Step in to assist with floor leadership when needed to maintain smooth operations.

Craft Bartender

Dirty Laundry

Fort Worth, TX

04.2022 - 03.2023

Member of the opening team for a craft cocktail bar, assisting with setup and bar preparation.
Prepared craft cocktails with focus on consistency, quality, and presentation.
Built strong guest relationships through friendly, attentive service.
Helped establish efficient bar workflow and organization during early operations.
Maintained bar cleanliness, organization, and inventory support during service.

Bar Manager • Server • Host

Bankhead Brewing Company

Rowlett, TX

09.2018 - 03.2022

Managed bar operations while also bartending and serving in a busy brewery and restaurant.
Delivered fast, attentive service while handling high drink volume and large sections.
Built strong relationships with regular guests and created a welcoming bar atmosphere.
Handled cash management, scheduling support, and daily bar organization.
Assisted with events and promotions that increased guest traffic and repeat customers.

Skills

High-volume bartending
Craft cocktail preparation
POS systems and tab management
Cash handling and payment processing

Guest engagement and customer service
Multitasking in fast-paced environments
Staff training and team leadership
Bar organization and service flow