Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Julia Htoo

Garden City

Summary

  • Monitored production lines to ensure compliance with food safety standards and company policies.
  • Conducted inspections of equipment, product, and work areas to prevent contamination.
  • Documented non-conformances and worked with supervisors to implement corrective actions.
  • Verified sanitation procedures and ensured adherence to USDA and HACCP regulations.
  • Supported audits and prepared reports on food safety performance.
  • Inspected and sorted meat/food products to ensure quality and safety requirements were met.
  • Identified and removed defective or contaminated products to prevent hazards.
  • Reported quality concerns to supervisors for corrective action.
  • Maintained a clean and safe work environment in compliance with GMPs.
  • Assisted in daily operations to meet production and safety goals.

Overview

2
2
years of professional experience
1
1
year of post-secondary education
1
1
Certification

Work History

FSQA, Sorter

Tyson Fresh Meats
Holcomb
08.2023 - Current
  • Completed day-to-day duties accurately and efficiently.
  • Contributed innovative ideas and solutions to enhance team performance and outcomes.
  • Worked successfully with diverse group of coworkers to accomplish goals and address issues related to our products and services. Detail-oriented and motivated Food Safety and Quality Assurance professional with hands-on experience in production environments. Skilled in monitoring food safety compliance, performing inspections, and ensuring adherence to sorter and company quality standards. Strong background in identifying hazards, implementing corrective actions, and maintaining high product quality through sanitation and safety procedures.

Education

Associate of Applied Science - Nursing

Garden City Community College
Garden City, KS
08.2019 - 05.2020

Skills

  • Food safety compliance
  • Quality assurance
  • Hazard identification
  • Inspection procedures
  • Food Safety & Quality Assurance
  • HACCP, GMPs, & USDA Standards
  • Inspection & Compliance Monitoring
  • Root Cause Analysis & Corrective Actions
  • Documentation & Reporting
  • Team Collaboration & Training
  • Sorting & Defect Identification
  • Sanitation & Safety Procedures

Certification



  • Food Safety & Sanitation Training
  • OSHA or Workplace Safety Training
  • CPR / First Aid (if relevant)

Timeline

FSQA, Sorter

Tyson Fresh Meats
08.2023 - Current

Associate of Applied Science - Nursing

Garden City Community College
08.2019 - 05.2020
Julia Htoo