Julian Flores-Torres

• Helped customers complete purchases, locate items and join reward programs to promote loyalty, satisfaction and sales numbers.
• Restocked, arranged and organized merchandise in front lanes to drive product sales.
• Assisted customers with special services, account updates and promotional options.
• Responded to customer requests for products, services and company information.
• Recommended products to customers, thoroughly explaining details.
• Taught new team members correct procedures for all areas of operations.
• Greeted customers with smile and provided friendly service to professionally handle every need.
• Delegated daily tasks and oversaw Number employees.
• Trained employees on Product or Service, ensuring compliance with top quality standards.
• Trained new employees on proper protocols and customer service standards.

• Maintained clean, trash-free work spaces to maximize productivity and safety
• Promoted customer satisfaction by preparing food according to standard recipes with modifications based on individual customer requirements
• Assisted cook in preparation of food by cutting, chopping and marinating meats, vegetables and garnishes
• Assisted in loading and unloading supplies and food materials from delivery truck 2 times per week
• Washed, peeled, cut and seeded fruits and vegetables to prepare for consumption
• Oversaw scheduling, inventory management and supply ordering to maintain fully stocked kitchen

• Helped customers complete purchases, locate items and join reward programs to promote loyalty, satisfaction and sales numbers.
• Restocked, arranged and organized merchandise in front lanes to drive product sales.
• Assisted customers with special services, account updates and promotional options.
• Responded to customer requests for products, services and company information.
• Recommended products to customers, thoroughly explaining details.
• Taught new team members correct procedures for all areas of operations.
• Greeted customers with smile and provided friendly service to professionally handle every need.
• Delegated daily tasks and oversaw Number employees.
• Trained employees on Product or Service, ensuring compliance with top quality standards.
• Trained new employees on proper protocols and customer service standards.

attended 17-18 school year

Attended 16-17 school year