Summary
Overview
Work History
Education
Skills
Accomplishments
Languages
Timeline
Generic

Julie Tobias-Pancoast

Lafayette,CA

Summary

Dynamic Chief Executive Officer and Property Manager with extensive experience in staff management, fiscal oversight, and customer relations. Proven success in creating efficient schedules, managing financial operations, and ensuring tenant satisfaction. Strong organizational leadership skills with a proactive approach to community outreach and marketing.

Overview

25
25
years of professional experience

Work History

Chief Executive Officer

PanCoast Pizza Inc
02.2012 - 06.2024
  • Created weekly rotating schedules for 15 employees.
  • Recruited, hired and onboarded all employees.
  • Handled all accounts payable, accounts receivable, and payroll processing.
  • Communicated with customers and vendors to ensure quality and consistency.
  • Managed community outreach, marketing, and advertising.

Property Manager

Private Residence
04.2022 - 01.2024
  • Handled tenant complaints promptly and appropriately, calling in repairmen, and other support services.
  • Maintained positive landlord-tenant relationships, ensuring clear communication and prompt resolution of any disputes.
  • Completed final move-out walk-throughs with tenants to identify required repairs.
  • Conducted regular property inspections, identifying areas for improvement and proactively addressing potential safety hazards.

Owner

Toast Catering & Private Household Services
10.1999 - 02.2012
  • Organized UHNW households moves and relocation
  • Assisted households with bookkeeping
  • Planned all business and personal events in their entirety
  • Created daily menus for meals in regard to clients preferences
  • Hired staff as needed to assist with special events
  • Worked closely with clients and their budgets
  • Stocked supplies, inventory and handled any errands


Education

Bachelor of Arts - Sociology And Business

University of California - Los Angeles
Los Angeles, CA
06.1990

Associate of Arts - Culinary Arts

Le Cordon Bleu College of Culinary Art - Portland
Portland, OR
01.1995

Skills

  • Organizational Leadership
  • Executive Leadership
  • Customer Relations
  • Staff Management
  • Business start up
  • Human Resources Management
  • Fiscal Management
  • Business Management

Accomplishments

Guided restaurant through COVID, starting first essential grocery store in the East Bay.


Chosen by The Small Business Majority to attend the Small Business Retreat in Washington DC in 2016 meeting with lawmakers, white house seminars and Google headquarters



Languages

Spanish
Professional Working

Timeline

Property Manager

Private Residence
04.2022 - 01.2024

Chief Executive Officer

PanCoast Pizza Inc
02.2012 - 06.2024

Owner

Toast Catering & Private Household Services
10.1999 - 02.2012

Bachelor of Arts - Sociology And Business

University of California - Los Angeles

Associate of Arts - Culinary Arts

Le Cordon Bleu College of Culinary Art - Portland
Julie Tobias-Pancoast