Oversaw all operations to maintain a clean efficient work environment for the safety of employees staff and customers. Make sure that employees are on and prompt prepping vegetables spices herbs and the meats that’s going to be needed for the amount of people we’ll have for that day.
- Facilitated efficient loading and unloading of items from trucks in collaboration with team members.
- Implemented safety protocols to mitigate risks during moving operations.
- Oversaw inventory management by meticulously tracking items during loading and unloading process