Summary
Overview
Work History
Education
Skills
Accomplishments
Timeline
Generic

Justin McMichael

Jacksonville,FL

Summary

Versatile Managing Director with proven abilities across all levels of organizational management. Talented in developing partnerships, overseeing personnel and developing tactical plans to meet strategic goals. Proven leader with significant background in Retail and food service operations.


Well diverse in international and retail operations.

Dedicated operations management professional with history of meeting company goals utilizing consistent and organized practices. Skilled in working under pressure and adapting to new situations and challenges to best enhance the organizational brand.

Overview

24
24
years of professional experience

Work History

Director of Operations

Sysco International Food Group
Jacksonville, FL
06.2012 - Current
  • Oversaw day-to-day production activities in accordance with business objectives.
  • Defined, implemented and revised operational policies and guidelines.
  • Achieved team goals through formalized training plans, coaching and performance management.
  • Assessed performance management structures and implemented enhancements to improve frameworks and strengthen results.
  • Assisted in recruiting, hiring and training of team members.
  • Modernized and improved operational procedures to increase productivity and profitability while tightly controlling costs.
  • Supervised 85 employees on 3 different shifts, overseeing efficiency of International shipments serving 90 different customers such as Yum brands, Chick-fil-A, Marcos, and many more.
  • Supervised daily operations of 700 million dollar international operation. Supporting Caribbean, South America, and Latin America countries.

Lead Supervisor (Acting Warehouse Superintendent)

Albertsons
Plant City, FL
01.1999 - 06.2012
  • Educated workers about proper safety procedures to prevent accidents and injuries.
  • Trained Supervisors to develop new team leads for various department needs.
  • Coordinated supervisory assignments to maintain strong front-line leadership covering 1.1 mil sq facility. Along with managing 650 colleagues covering multiple operations and departments.
  • Led production management as senior supervisory member by offering technical support and guidance to less experienced managers.
  • Re-slotted and rezoned dry warehouse resulting in 1.5 million dollars in operating expenses.
  • Evolved existing capabilities by implementing process improvements and eliminating unnecessary waste and bottlenecks.
  • Applied strong leadership talents and problem-solving skills to maintain team efficiency and organize workflows.

Education

Sports Massage

Suncoast II The Tampa Bay School of Massage Therapy LLC
Tampa, FL

High School Diploma -

Citrus High School
Inverness, FL
06.1997

Skills

  • Process Improvement
  • Facility Improvement
  • Cost Control
  • P&L Responsibility
  • Operations Oversight
  • Hiring and Onboarding
  • Interdepartmental Cooperation
  • Improve Performance
  • Culture Transformation

Accomplishments

  • Startup of International warehouse operations resulting in 700 million dollar operations.
  • Expansion and new construction projects resulting in 1 million savings in operating expenses and efficiency improvements.
  • Rezoned and re-slotted 500,000sq ft dry warehouse resulting in 1.5 million dollars operating expenses.

Timeline

Director of Operations

Sysco International Food Group
06.2012 - Current

Lead Supervisor (Acting Warehouse Superintendent)

Albertsons
01.1999 - 06.2012

Sports Massage

Suncoast II The Tampa Bay School of Massage Therapy LLC

High School Diploma -

Citrus High School

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Justin McMichael